Adzuki beans — Nutrition Facts

About 76% of the calories in adzuki beans come from carbohydrates (99 calories). Adzuki beans contain 24.8 grams of carbohydrates per every 100 grams. There are 128 calories in 100 g of adzuki beans.
Basic nutrients (nutrition summary):

0.1 grams of fat, 7.5 grams of protein, 24.8 grams of carbs, 66.3 grams of water, 1.3 grams of ash.

Adzuki beans contain n/d of total sugars, 7.3 grams of dietary fiber and n/d of starch.

They have 0 milligrams of cholesterol and 0 grams of total trans fats.

Adzuki beans — proteins, carbohydrates and fats (PCF)

Every 100 grams of adzuki beans provide about 10% of recommended daily protein intake. They also content up to 0% of the daily intake of fats and 8% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 7.5 g 10%
Fat 0.1 g 0.1%
Carbohydrates 24.8 g 8%

Vitamins

The chart below shows the vitamin content of adzuki beans.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 0µg 0%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0mg 0%
Vitamin K 0µg 0%
Vitamin C 0mg 0%
Vitamin B1 0.12mg 10%
Vitamin B2 0.06mg 4.6%
Vitamin B3 0.72mg 4.5%
Vitamin B4 0mg 0%
Vitamin B5 0.43mg 8.6%
Vitamin B6 0.1mg 7.7%
Vitamin B9 121µg 30.3%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 28mg 2.8%
Iron 2mg 20%
Magnesium 52mg 13%
Phosphorus 168mg 24%
Potassium 532mg 11.3%
Sodium 8mg 0.6%
Zinc 1.77mg 16.1%
Copper 0.3mg 33.3%
Manganese 0.57mg 24.8%
Selenium 1.2µg 2.2%
Fluoride 0µg 0%