Vitamin C (ascorbic acid) in Fruit Juices and Nectars

List of fruit juices and nectars with a high vitamin C (ascorbic acid) content.

The amount of Percent Daily Value (DV) per 100 g
1 Lemon juice 38.7mg 43%
2 Grapefruit juice 38mg 42.2%
3 Orange juice 30.1mg 33.4%
4 Lime juice 30mg 33.3%
5 Mango nectar 15.2mg 16.9%
6 Blackberry juice 11.3mg 12.6%
7 Guanabana nectar 11.1mg 12.3%
8 Cranberry juice 9.3mg 10.3%
9 Peach nectar 5.3mg 5.9%
10 Papaya nectar 3mg 3.3%
11 Pear nectar 1.1mg 1.2%
12 Apple juice 0.9mg 1%
13 Apricot nectar 0.6mg 0.7%
14 Grape juice 0.1mg 0.1%
15 Pomegranate juice 0.1mg 0.1%