Vitamin B3 (niacin) in Fruit Juices and Nectars
List of fruit juices and nectars with a high vitamin B3 (niacin) content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Blackberry juice | 0.45mg | 2.8% |
| 2 | Peach nectar | 0.29mg | 1.8% |
| 3 | Apricot nectar | 0.26mg | 1.6% |
| 4 | Pomegranate juice | 0.23mg | 1.4% |
| 5 | Orange juice | 0.2mg | 1.3% |
| 6 | Grapefruit juice | 0.2mg | 1.3% |
| 7 | Papaya nectar | 0.15mg | 0.9% |
| 8 | Lime juice | 0.14mg | 0.9% |
| 9 | Grape juice | 0.13mg | 0.8% |
| 10 | Pear nectar | 0.13mg | 0.8% |
| 11 | Guanabana nectar | 0.12mg | 0.8% |
| 12 | Cranberry juice | 0.09mg | 0.6% |
| 13 | Lemon juice | 0.09mg | 0.6% |
| 14 | Mango nectar | 0.08mg | 0.5% |
| 15 | Apple juice | 0.07mg | 0.4% |