Pig's ears — Nutrition Facts

About 0% of the calories in pig's ears come from carbohydrates (1 calories). Pig's ears contain 0.2 grams of carbohydrates per every 100 grams. There are 166 calories in 100 g of pig's ears .
Basic nutrients (nutrition summary):

10.8 grams of fat, 16 grams of protein, 0.2 grams of carbs, 72.7 grams of water, 0.4 grams of ash.

Pig's ears contain n/d of total sugars, 0 grams of dietary fiber and n/d of starch.

They have 90 milligrams of cholesterol and n/d of total trans fats.

Pig's ears — proteins, carbohydrates and fats (PCF)

Every 100 grams of pig's ears provide about 21% of recommended daily protein intake. They also content up to 13% of the daily intake of fats and 0% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 16 g 21.3%
Fat 10.8 g 12.9%
Carbohydrates 0.2 g 0.1%

Vitamins

The chart below shows the vitamin content of pig's ears .

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 0µg 0%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0mg 0%
Vitamin K 0µg 0%
Vitamin C 0mg 0%
Vitamin B1 0.02mg 1.7%
Vitamin B2 0.07mg 5.4%
Vitamin B3 0.56mg 3.5%
Vitamin B4 0mg 0%
Vitamin B5 0.04mg 0.8%
Vitamin B6 0.01mg 0.8%
Vitamin B9 0µg 0%
Vitamin B12 0.04µg 1.7%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 18mg 1.8%
Iron 1.5mg 15%
Magnesium 7mg 1.8%
Phosphorus 24mg 3.4%
Potassium 40mg 0.9%
Sodium 167mg 12.8%
Zinc 0.2mg 1.8%
Copper 0.01mg 1.1%
Manganese 0.01mg 0.4%
Selenium 4.4µg 8%
Fluoride 0µg 0%