Myristic acid (14:0) in Mollusks
List of mollusks with a high myristic acid (14:0) content.
| Food | Amount | 
|---|---|
| Mussels | 0.12 g | 
| Oyster | 0.08 g | 
| Squid | 0.06 g | 
| Land snails | 0.06 g | 
| Octopus | 0.05 g | 
| Abalone | 0.05 g | 
| Clam | 0.03 g | 
| Cuttlefish | 0.02 g | 
| Scallop | 0.01 g | 
 
	List of mollusks with a high myristic acid (14:0) content.
| Food | Amount | 
|---|---|
| Mussels | 0.12 g | 
| Oyster | 0.08 g | 
| Squid | 0.06 g | 
| Land snails | 0.06 g | 
| Octopus | 0.05 g | 
| Abalone | 0.05 g | 
| Clam | 0.03 g | 
| Cuttlefish | 0.02 g | 
| Scallop | 0.01 g |