Branched-chain amino acid (BCAA) in Mollusks
List of mollusks with a high branched-chain amino acid (BCAA) content.
Food | Amount |
---|---|
Cuttlefish | 5.12 g |
Octopus | 4.70 g |
Clam | 4.03 g |
Mussels | 3.75 g |
Abalone | 3.10 g |
Squid | 2.83 g |
Scallop | 2.56 g |
Oyster | 1.32 g |
Land snails | n/d |