Palmitoleic acid (16:1) in -
List of - with a high palmitoleic acid (16:1) content.
| Food | Amount |
|---|---|
| Chili pepper | 0.02 g |
| Tomatillos | 0.01 g |
| Eggplant | 0.00 g |
| Red bell peppers | 0.00 g |
| Tomatoes | 0.00 g |
| Cooked tomatoes | 0.00 g |
| Green bell peppers | n/d |
| Hot chili pepper | n/d |