Palmitic acid (16:0) in Game Meat
List of game meat with a high palmitic acid (16:0) content.
| Food | Amount |
|---|---|
| Bear meat | 2.07 g |
| Beaver meat | 1.57 g |
| Bison meat | 1.55 g |
| Horse meat | 1.41 g |
| Venison (deer meat) | 0.54 g |
| Elk meat | 0.46 g |
| Antelope meat | 0.45 g |
| Frog legs | 0.05 g |