Linoleic acid (18:2) in Game Meat
List of game meat with a high linoleic acid (18:2) content.
| Food | Amount |
|---|---|
| Bear meat | 1.57 g |
| Beaver meat | 1.07 g |
| Venison (deer meat) | 0.40 g |
| Horse meat | 0.38 g |
| Antelope meat | 0.33 g |
| Bison meat | 0.31 g |
| Elk meat | 0.23 g |
| Frog legs | 0.02 g |