Linoleic acid (18:2) in Pasta and Noodles
List of pasta and noodles with a high linoleic acid (18:2) content.
Food | Amount |
---|---|
Whole wheat pasta | 0.54 g |
Egg noodles | 0.52 g |
Homemade pasta | 0.46 g |
Gluten-free brown rice pasta | 0.43 g |
Gluten-free corn pasta | 0.32 g |
Pasta | 0.30 g |
Soba | 0.03 g |
Rice noodles | 0.02 g |