Palmitic acid (16:0) in Pasta and Noodles
List of pasta and noodles with a high palmitic acid (16:0) content.
| Food | Amount |
|---|---|
| Egg noodles | 0.34 g |
| Homemade pasta | 0.30 g |
| Whole wheat pasta | 0.21 g |
| Pasta | 0.15 g |
| Gluten-free brown rice pasta | 0.14 g |
| Gluten-free corn pasta | 0.09 g |
| Rice noodles | 0.02 g |
| Soba | 0.01 g |