Aspartic acid in Pasta and Noodles
List of pasta and noodles with a high aspartic acid content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Soba | 0.37g | 3% |
2 | Gluten-free brown rice pasta | 0.29g | 2.4% |
3 | Homemade pasta | 0.29g | 2.4% |
4 | Pasta | 0.28g | 2.3% |
5 | Whole wheat pasta | 0.27g | 2.2% |
6 | Egg noodles | 0.24g | 2% |
7 | Gluten-free corn pasta | 0.18g | 1.5% |
8 | Rice noodles | 0.17g | 1.4% |