Aspartic acid in Herbs

List of herbs with a high aspartic acid content.

№ The amount of Percent Daily Value (DV) per 100 g
1 Oregano 1.01g 8.3%
2 Cooked asparagus 0.56g 4.6%
3 Asparagus 0.51g 4.2%
4 Peppermint 0.44g 3.6%
5 Lamb's quarters 0.43g 3.5%
6 Rosemary 0.39g 3.2%
7 Spearmint 0.39g 3.2%
8 Dill weed 0.34g 2.8%
9 Basil 0.3g 2.5%
10 Parsley 0.29g 2.4%
11 Cooked spinach 0.25g 2%
12 Spinach 0.24g 2%
13 Amaranth leaves 0.23g 1.9%
14 Watercress 0.19g 1.6%
15 Collard greens 0.19g 1.6%
16 Dock 0.18g 1.5%
17 Turnip greens 0.16g 1.3%
18 Butterhead lettuce 0.14g 1.1%
19 Lettuce 0.14g 1.1%
20 Red leaf lettuce 0.14g 1.1%
21 Romaine lettuce 0.14g 1.1%
22 Endive 0.13g 1.1%
23 Beet greens 0.13g 1.1%
24 Iceberg lettuce 0.13g 1.1%
25 Escarole 0.12g 1%
26 Celery 0.12g 1%
27 Butterbur 0g 0%
28 Grape leaves 0g 0%
29 Chervil 0g 0%
30 Coriander 0g 0%
31 Fireweed 0g 0%
32 Garden cress 0g 0%
33 Bay leaf 0g 0%
34 Dandelion greens 0g 0%
35 Pumpkin leaves 0g 0%
36 Chicory greens 0g 0%
37 Green onions 0g 0%
38 Marjoram 0g 0%
39 Purslane 0g 0%
40 Radicchio 0g 0%
41 Arugula 0g 0%
42 Thyme 0g 0%