Histidine in Herbs
List of herbs with a high histidine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Oregano | 0.14g | 6.7% |
2 | Lamb's quarters | 0.12g | 5.7% |
3 | Peppermint | 0.08g | 3.8% |
4 | Dill weed | 0.07g | 3.3% |
5 | Spearmint | 0.07g | 3.3% |
6 | Rosemary | 0.07g | 3.3% |
7 | Cooked spinach | 0.07g | 3.3% |
8 | Spinach | 0.06g | 2.9% |
9 | Parsley | 0.06g | 2.9% |
10 | Dock | 0.05g | 2.4% |
11 | Cooked asparagus | 0.05g | 2.4% |
12 | Amaranth leaves | 0.05g | 2.4% |
13 | Basil | 0.05g | 2.4% |
14 | Pumpkin leaves | 0.05g | 2.4% |
15 | Asparagus | 0.05g | 2.4% |
16 | Collard greens | 0.05g | 2.4% |
17 | Watercress | 0.04g | 1.9% |
18 | Turnip greens | 0.04g | 1.9% |
19 | Beet greens | 0.03g | 1.4% |
20 | Chicory greens | 0.03g | 1.4% |
21 | Radicchio | 0.02g | 1% |
22 | Endive | 0.02g | 1% |
23 | Lettuce | 0.02g | 1% |
24 | Romaine lettuce | 0.02g | 1% |
25 | Escarole | 0.02g | 1% |
26 | Red leaf lettuce | 0.02g | 1% |
27 | Butterhead lettuce | 0.02g | 1% |
28 | Celery | 0.01g | 0.5% |
29 | Iceberg lettuce | 0.01g | 0.5% |
30 | Butterbur | 0g | 0% |
31 | Grape leaves | 0g | 0% |
32 | Chervil | 0g | 0% |
33 | Coriander | 0g | 0% |
34 | Fireweed | 0g | 0% |
35 | Garden cress | 0g | 0% |
36 | Bay leaf | 0g | 0% |
37 | Dandelion greens | 0g | 0% |
38 | Green onions | 0g | 0% |
39 | Marjoram | 0g | 0% |
40 | Purslane | 0g | 0% |
41 | Arugula | 0g | 0% |
42 | Thyme | 0g | 0% |