Histidine in Beef, Pork and Other
List of beef, pork and other with a high histidine content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Boar meat | 1.44g | 68.6% |
| 2 | Pork | 1.18g | 56.2% |
| 3 | Veal | 1.16g | 55.2% |
| 4 | Beef | 1.11g | 52.9% |
| 5 | Pork loin | 1.06g | 50.5% |
| 6 | Lamb meat | 0.89g | 42.4% |
| 7 | Rabbit meat | 0.82g | 39% |
| 8 | Goat meat | 0.57g | 27.1% |
| 9 | Beefalo meat | 0g | 0% |