Vitamin K in Beef, Pork and Other
List of beef, pork and other with a high vitamin K content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Veal | 6.6µg | 5.5% |
| 2 | Beef | 1.5µg | 1.3% |
| 3 | Boar meat | 1.4µg | 1.2% |
| 4 | Goat meat | 1.2µg | 1% |
| 5 | Pork loin | 0µg | 0% |
| 6 | Lamb meat | 0µg | 0% |
| 7 | Rabbit meat | 0µg | 0% |
| 8 | Beefalo meat | 0µg | 0% |
| 9 | Pork | 0µg | 0% |