Leucine in Beef, Pork and Other
List of beef, pork and other with a high leucine content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Beef | 2.65g | 57.6% |
| 2 | Veal | 2.54g | 55.2% |
| 3 | Pork | 2.36g | 51.3% |
| 4 | Boar meat | 2.3g | 50% |
| 5 | Rabbit meat | 2.26g | 49.1% |
| 6 | Goat meat | 2.26g | 49.1% |
| 7 | Lamb meat | 2.19g | 47.6% |
| 8 | Pork loin | 2.17g | 47.2% |
| 9 | Beefalo meat | 0g | 0% |