Isoleucine in Beef, Pork and Other
List of beef, pork and other with a high Isoleucine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Veal | 1.57g | 78.5% |
2 | Beef | 1.45g | 72.5% |
3 | Pork | 1.38g | 69% |
4 | Rabbit meat | 1.38g | 69% |
5 | Goat meat | 1.37g | 68.5% |
6 | Boar meat | 1.37g | 68.5% |
7 | Lamb meat | 1.36g | 68% |
8 | Pork loin | 1.25g | 62.5% |
9 | Beefalo meat | 0g | 0% |