Isoleucine in Animal Products
List of animal products with a high Isoleucine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Powdered egg white | 4.58g | 229% |
2 | Parmesan cheese | 1.89g | 94.5% |
3 | Egg yolk powder | 1.7g | 85% |
4 | Romano cheese | 1.69g | 84.5% |
5 | Chicken meat | 1.61g | 80.5% |
6 | Gruyere cheese | 1.61g | 80.5% |
7 | Dry milk | 1.59g | 79.5% |
8 | Veal | 1.57g | 78.5% |
9 | Swiss cheese | 1.54g | 77% |
10 | Monterey cheese | 1.52g | 76% |
11 | Chicken breast | 1.5g | 75% |
12 | Pork pancreas | 1.5g | 75% |
13 | Beaver meat | 1.49g | 74.5% |
14 | Tilsit cheese | 1.48g | 74% |
15 | Colby cheese | 1.48g | 74% |
16 | Cheshire cheese | 1.45g | 72.5% |
17 | Beef | 1.45g | 72.5% |
18 | Port De Salut cheese | 1.45g | 72.5% |
19 | Chicken hearts | 1.42g | 71% |
20 | Cuttlefish | 1.41g | 70.5% |
21 | Fontina cheese | 1.38g | 69% |
22 | Pork | 1.38g | 69% |
23 | Rabbit meat | 1.38g | 69% |
24 | Goat meat | 1.37g | 68.5% |
25 | Yellowtail | 1.37g | 68.5% |
26 | Boar meat | 1.37g | 68.5% |
27 | Lamb meat | 1.36g | 68% |
28 | Pork kidneys | 1.36g | 68% |
29 | Beef liver | 1.35g | 67.5% |
30 | Horse meat | 1.33g | 66.5% |
31 | Anchovy | 1.33g | 66.5% |
32 | Pork liver | 1.32g | 66% |
33 | Edam cheese | 1.31g | 65.5% |
34 | Gouda cheese | 1.31g | 65.5% |
35 | Octopus | 1.3g | 65% |
36 | Sockeye salmon | 1.27g | 63.5% |
37 | Pork spleen | 1.26g | 63% |
38 | Pork loin | 1.25g | 62.5% |
39 | Bison meat | 1.23g | 61.5% |
40 | Trout | 1.23g | 61.5% |
41 | Asadero cheese | 1.23g | 61.5% |
42 | Tilapia | 1.22g | 61% |
43 | Limburger cheese | 1.22g | 61% |
44 | Roquefort cheese | 1.22g | 61% |
45 | Mozzarella cheese | 1.22g | 61% |
46 | Milkfish | 1.21g | 60.5% |
47 | Chicken livers | 1.21g | 60.5% |
48 | Cheddar cheese | 1.21g | 60.5% |
49 | Duck meat | 1.21g | 60.5% |
50 | Venison (deer meat) | 1.19g | 59.5% |
51 | Chum salmon | 1.19g | 59.5% |
52 | Chinook salmon | 1.19g | 59.5% |
53 | Goose meat | 1.18g | 59% |
54 | Atlantic salmon | 1.17g | 58.5% |
55 | Halibut | 1.17g | 58.5% |
56 | Chicken legs | 1.15g | 57.5% |
57 | Pollock | 1.15g | 57.5% |
58 | Pink salmon | 1.15g | 57.5% |
59 | Grouper | 1.15g | 57.5% |
60 | Muenster cheese | 1.15g | 57.5% |
61 | Roe (fish eggs) | 1.14g | 57% |
62 | Burbot | 1.14g | 57% |
63 | Pike | 1.14g | 57% |
64 | Pork heart | 1.14g | 57% |
65 | Sardine | 1.13g | 56.5% |
66 | Walleye | 1.13g | 56.5% |
67 | Antelope meat | 1.13g | 56.5% |
68 | Blue cheese | 1.12g | 56% |
69 | Cusk | 1.12g | 56% |
70 | Ling | 1.12g | 56% |
71 | Bass | 1.11g | 55.5% |
72 | Clam | 1.11g | 55.5% |
73 | Pork tongue | 1.1g | 55% |
74 | Mackerel | 1.1g | 55% |
75 | Mahi-mahi | 1.09g | 54.5% |
76 | Provolone cheese | 1.09g | 54.5% |
77 | Eel | 1.09g | 54.5% |
78 | Sea bass | 1.09g | 54.5% |
79 | Swordfish | 1.09g | 54.5% |
80 | Chicken thighs | 1.09g | 54.5% |
81 | Whiting | 1.08g | 54% |
82 | Coho salmon | 1.08g | 54% |
83 | Queso Chihuahua cheese | 1.08g | 54% |
84 | Jack mackerel | 1.07g | 53.5% |
85 | Herring | 1.06g | 53% |
86 | Carp | 1.05g | 52.5% |
87 | Anejo cheese | 1.05g | 52.5% |
88 | Ostrich meat | 1.05g | 52.5% |
89 | Lingcod | 1.04g | 52% |
90 | Smelt | 1.04g | 52% |
91 | Mussels | 1.04g | 52% |
92 | Wolffish | 1.03g | 51.5% |
93 | Butterfish | 1.02g | 51% |
94 | Brie cheese | 1.02g | 51% |
95 | Duck liver | 1g | 50% |
96 | Beef lungs | 0.97g | 48.5% |
97 | Elk meat | 0.97g | 48.5% |
98 | Camembert cheese | 0.97g | 48.5% |
99 | Sturgeon | 0.95g | 47.5% |
100 | Goat cheese | 0.89g | 44.5% |
101 | Ocean perch | 0.87g | 43.5% |
102 | Goose liver | 0.87g | 43.5% |
103 | Shark meat | 0.87g | 43.5% |
104 | Raw egg yolk | 0.87g | 43.5% |
105 | Turkey leg | 0.86g | 43% |
106 | Philadelphia cream cheese | 0.86g | 43% |
107 | Tuna | 0.86g | 43% |
108 | Monkfish | 0.86g | 43% |
109 | Turkey eggs | 0.86g | 43% |
110 | Abalone | 0.85g | 42.5% |
111 | Catfish | 0.85g | 42.5% |
112 | Atlantic croaker | 0.85g | 42.5% |
113 | Lobster | 0.83g | 41.5% |
114 | Quail eggs | 0.82g | 41% |
115 | Crayfish | 0.81g | 40.5% |
116 | Feta | 0.8g | 40% |
117 | Turkey meat | 0.8g | 40% |
118 | Turkey thigh | 0.79g | 39.5% |
119 | Squid | 0.78g | 39% |
120 | Crab | 0.78g | 39% |
121 | Turkey breast | 0.77g | 38.5% |
122 | Turkey liver | 0.77g | 38.5% |
123 | Flatfish | 0.75g | 37.5% |
124 | Cisco | 0.75g | 37.5% |
125 | Scallop | 0.69g | 34.5% |
126 | Hard-boiled eggs | 0.69g | 34.5% |
127 | Raw eggs | 0.67g | 33.5% |
128 | Pork lungs | 0.66g | 33% |
129 | Raw egg white | 0.66g | 33% |
130 | Goose egg | 0.65g | 32.5% |
131 | Foie gras | 0.61g | 30.5% |
132 | Duck eggs | 0.6g | 30% |
133 | Ricotta cheese | 0.6g | 30% |
134 | Pork brain | 0.56g | 28% |
135 | Cottage cheese | 0.56g | 28% |
136 | Gjetost cheese | 0.52g | 26% |
137 | Neufchatel cheese | 0.5g | 25% |
138 | Beef brain | 0.49g | 24.5% |
139 | Sweetened condensed milk | 0.48g | 24% |
140 | Pork tail | 0.39g | 19.5% |
141 | Pig's ears | 0.37g | 18.5% |
142 | Oyster | 0.36g | 18% |
143 | Sheep milk | 0.34g | 17% |
144 | Cream cheese | 0.32g | 16% |
145 | Goat milk | 0.21g | 10.5% |
146 | Whole milk (3.7% fat) | 0.2g | 10% |
147 | Milk (2% fat) | 0.17g | 8.5% |
148 | Buttermilk | 0.17g | 8.5% |
149 | Milk whey liquid | 0.04g | 2% |
150 | Butter oil | 0.02g | 1% |
151 | Mutton tallow | 0g | 0% |
152 | Beef tallow | 0g | 0% |
153 | Goose fat | 0g | 0% |
154 | Turkey fat | 0g | 0% |
155 | Chicken fat | 0g | 0% |
156 | Lard | 0g | 0% |
157 | Duck fat | 0g | 0% |
158 | Beef tripe | 0g | 0% |
159 | Beef tongue | 0g | 0% |
160 | Beef heart | 0g | 0% |
161 | Beef kidney | 0g | 0% |
162 | Salmon oil | 0g | 0% |
163 | Cod liver oil | 0g | 0% |
164 | Sardine oil | 0g | 0% |
165 | Herring oil | 0g | 0% |
166 | Egg substitute (powder) | 0g | 0% |
167 | Kefir | 0g | 0% |
168 | Shrimp | 0g | 0% |
169 | Frog legs | 0g | 0% |
170 | Bear meat | 0g | 0% |
171 | Jellyfish | 0g | 0% |
172 | Beefalo meat | 0g | 0% |
173 | Pheasant meat | 0g | 0% |
174 | Whey protein powder | 0g | 0% |
175 | Milk based protein powder | 0g | 0% |
176 | Bacon fat | 0g | 0% |
177 | Pork stomach | 0g | 0% |
178 | Pork chitterlings | 0g | 0% |
179 | Pig's feet | 0g | 0% |
180 | Sour cream | 0g | 0% |
181 | Fat-free sour cream | 0g | 0% |
182 | Queso Fresco cheese | 0g | 0% |
183 | Cotija Cheese | 0g | 0% |
184 | Cod | 0g | 0% |
185 | Land snails | 0g | 0% |