Isoleucine in Animal Products
List of animal products with a high Isoleucine content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Powdered egg white | 4.58g | 229% | 
| 2 | Parmesan cheese | 1.89g | 94.5% | 
| 3 | Egg yolk powder | 1.7g | 85% | 
| 4 | Romano cheese | 1.69g | 84.5% | 
| 5 | Chicken meat | 1.61g | 80.5% | 
| 6 | Gruyere cheese | 1.61g | 80.5% | 
| 7 | Dry milk | 1.59g | 79.5% | 
| 8 | Veal | 1.57g | 78.5% | 
| 9 | Swiss cheese | 1.54g | 77% | 
| 10 | Monterey cheese | 1.52g | 76% | 
| 11 | Chicken breast | 1.5g | 75% | 
| 12 | Pork pancreas | 1.5g | 75% | 
| 13 | Beaver meat | 1.49g | 74.5% | 
| 14 | Tilsit cheese | 1.48g | 74% | 
| 15 | Colby cheese | 1.48g | 74% | 
| 16 | Cheshire cheese | 1.45g | 72.5% | 
| 17 | Beef | 1.45g | 72.5% | 
| 18 | Port De Salut cheese | 1.45g | 72.5% | 
| 19 | Chicken hearts | 1.42g | 71% | 
| 20 | Cuttlefish | 1.41g | 70.5% | 
| 21 | Fontina cheese | 1.38g | 69% | 
| 22 | Pork | 1.38g | 69% | 
| 23 | Rabbit meat | 1.38g | 69% | 
| 24 | Goat meat | 1.37g | 68.5% | 
| 25 | Yellowtail | 1.37g | 68.5% | 
| 26 | Boar meat | 1.37g | 68.5% | 
| 27 | Lamb meat | 1.36g | 68% | 
| 28 | Pork kidneys | 1.36g | 68% | 
| 29 | Beef liver | 1.35g | 67.5% | 
| 30 | Horse meat | 1.33g | 66.5% | 
| 31 | Anchovy | 1.33g | 66.5% | 
| 32 | Pork liver | 1.32g | 66% | 
| 33 | Edam cheese | 1.31g | 65.5% | 
| 34 | Gouda cheese | 1.31g | 65.5% | 
| 35 | Octopus | 1.3g | 65% | 
| 36 | Sockeye salmon | 1.27g | 63.5% | 
| 37 | Pork spleen | 1.26g | 63% | 
| 38 | Pork loin | 1.25g | 62.5% | 
| 39 | Bison meat | 1.23g | 61.5% | 
| 40 | Trout | 1.23g | 61.5% | 
| 41 | Asadero cheese | 1.23g | 61.5% | 
| 42 | Tilapia | 1.22g | 61% | 
| 43 | Limburger cheese | 1.22g | 61% | 
| 44 | Roquefort cheese | 1.22g | 61% | 
| 45 | Mozzarella cheese | 1.22g | 61% | 
| 46 | Milkfish | 1.21g | 60.5% | 
| 47 | Chicken livers | 1.21g | 60.5% | 
| 48 | Cheddar cheese | 1.21g | 60.5% | 
| 49 | Duck meat | 1.21g | 60.5% | 
| 50 | Venison (deer meat) | 1.19g | 59.5% | 
| 51 | Chum salmon | 1.19g | 59.5% | 
| 52 | Chinook salmon | 1.19g | 59.5% | 
| 53 | Goose meat | 1.18g | 59% | 
| 54 | Atlantic salmon | 1.17g | 58.5% | 
| 55 | Halibut | 1.17g | 58.5% | 
| 56 | Chicken legs | 1.15g | 57.5% | 
| 57 | Pollock | 1.15g | 57.5% | 
| 58 | Pink salmon | 1.15g | 57.5% | 
| 59 | Grouper | 1.15g | 57.5% | 
| 60 | Muenster cheese | 1.15g | 57.5% | 
| 61 | Roe (fish eggs) | 1.14g | 57% | 
| 62 | Burbot | 1.14g | 57% | 
| 63 | Pike | 1.14g | 57% | 
| 64 | Pork heart | 1.14g | 57% | 
| 65 | Sardine | 1.13g | 56.5% | 
| 66 | Walleye | 1.13g | 56.5% | 
| 67 | Antelope meat | 1.13g | 56.5% | 
| 68 | Blue cheese | 1.12g | 56% | 
| 69 | Cusk | 1.12g | 56% | 
| 70 | Ling | 1.12g | 56% | 
| 71 | Bass | 1.11g | 55.5% | 
| 72 | Clam | 1.11g | 55.5% | 
| 73 | Pork tongue | 1.1g | 55% | 
| 74 | Mackerel | 1.1g | 55% | 
| 75 | Mahi-mahi | 1.09g | 54.5% | 
| 76 | Provolone cheese | 1.09g | 54.5% | 
| 77 | Eel | 1.09g | 54.5% | 
| 78 | Sea bass | 1.09g | 54.5% | 
| 79 | Swordfish | 1.09g | 54.5% | 
| 80 | Chicken thighs | 1.09g | 54.5% | 
| 81 | Whiting | 1.08g | 54% | 
| 82 | Coho salmon | 1.08g | 54% | 
| 83 | Queso Chihuahua cheese | 1.08g | 54% | 
| 84 | Jack mackerel | 1.07g | 53.5% | 
| 85 | Herring | 1.06g | 53% | 
| 86 | Carp | 1.05g | 52.5% | 
| 87 | Anejo cheese | 1.05g | 52.5% | 
| 88 | Ostrich meat | 1.05g | 52.5% | 
| 89 | Lingcod | 1.04g | 52% | 
| 90 | Smelt | 1.04g | 52% | 
| 91 | Mussels | 1.04g | 52% | 
| 92 | Wolffish | 1.03g | 51.5% | 
| 93 | Butterfish | 1.02g | 51% | 
| 94 | Brie cheese | 1.02g | 51% | 
| 95 | Duck liver | 1g | 50% | 
| 96 | Beef lungs | 0.97g | 48.5% | 
| 97 | Elk meat | 0.97g | 48.5% | 
| 98 | Camembert cheese | 0.97g | 48.5% | 
| 99 | Sturgeon | 0.95g | 47.5% | 
| 100 | Goat cheese | 0.89g | 44.5% | 
| 101 | Ocean perch | 0.87g | 43.5% | 
| 102 | Goose liver | 0.87g | 43.5% | 
| 103 | Shark meat | 0.87g | 43.5% | 
| 104 | Raw egg yolk | 0.87g | 43.5% | 
| 105 | Turkey leg | 0.86g | 43% | 
| 106 | Philadelphia cream cheese | 0.86g | 43% | 
| 107 | Tuna | 0.86g | 43% | 
| 108 | Monkfish | 0.86g | 43% | 
| 109 | Turkey eggs | 0.86g | 43% | 
| 110 | Abalone | 0.85g | 42.5% | 
| 111 | Catfish | 0.85g | 42.5% | 
| 112 | Atlantic croaker | 0.85g | 42.5% | 
| 113 | Lobster | 0.83g | 41.5% | 
| 114 | Quail eggs | 0.82g | 41% | 
| 115 | Crayfish | 0.81g | 40.5% | 
| 116 | Feta | 0.8g | 40% | 
| 117 | Turkey meat | 0.8g | 40% | 
| 118 | Turkey thigh | 0.79g | 39.5% | 
| 119 | Squid | 0.78g | 39% | 
| 120 | Crab | 0.78g | 39% | 
| 121 | Turkey breast | 0.77g | 38.5% | 
| 122 | Turkey liver | 0.77g | 38.5% | 
| 123 | Flatfish | 0.75g | 37.5% | 
| 124 | Cisco | 0.75g | 37.5% | 
| 125 | Scallop | 0.69g | 34.5% | 
| 126 | Hard-boiled eggs | 0.69g | 34.5% | 
| 127 | Raw eggs | 0.67g | 33.5% | 
| 128 | Pork lungs | 0.66g | 33% | 
| 129 | Raw egg white | 0.66g | 33% | 
| 130 | Goose egg | 0.65g | 32.5% | 
| 131 | Foie gras | 0.61g | 30.5% | 
| 132 | Duck eggs | 0.6g | 30% | 
| 133 | Ricotta cheese | 0.6g | 30% | 
| 134 | Pork brain | 0.56g | 28% | 
| 135 | Cottage cheese | 0.56g | 28% | 
| 136 | Gjetost cheese | 0.52g | 26% | 
| 137 | Neufchatel cheese | 0.5g | 25% | 
| 138 | Beef brain | 0.49g | 24.5% | 
| 139 | Sweetened condensed milk | 0.48g | 24% | 
| 140 | Pork tail | 0.39g | 19.5% | 
| 141 | Pig's ears | 0.37g | 18.5% | 
| 142 | Oyster | 0.36g | 18% | 
| 143 | Sheep milk | 0.34g | 17% | 
| 144 | Cream cheese | 0.32g | 16% | 
| 145 | Goat milk | 0.21g | 10.5% | 
| 146 | Whole milk (3.7% fat) | 0.2g | 10% | 
| 147 | Milk (2% fat) | 0.17g | 8.5% | 
| 148 | Buttermilk | 0.17g | 8.5% | 
| 149 | Milk whey liquid | 0.04g | 2% | 
| 150 | Butter oil | 0.02g | 1% | 
| 151 | Mutton tallow | 0g | 0% | 
| 152 | Beef tallow | 0g | 0% | 
| 153 | Goose fat | 0g | 0% | 
| 154 | Turkey fat | 0g | 0% | 
| 155 | Chicken fat | 0g | 0% | 
| 156 | Lard | 0g | 0% | 
| 157 | Duck fat | 0g | 0% | 
| 158 | Beef tripe | 0g | 0% | 
| 159 | Beef tongue | 0g | 0% | 
| 160 | Beef heart | 0g | 0% | 
| 161 | Beef kidney | 0g | 0% | 
| 162 | Salmon oil | 0g | 0% | 
| 163 | Cod liver oil | 0g | 0% | 
| 164 | Sardine oil | 0g | 0% | 
| 165 | Herring oil | 0g | 0% | 
| 166 | Egg substitute (powder) | 0g | 0% | 
| 167 | Kefir | 0g | 0% | 
| 168 | Shrimp | 0g | 0% | 
| 169 | Frog legs | 0g | 0% | 
| 170 | Bear meat | 0g | 0% | 
| 171 | Jellyfish | 0g | 0% | 
| 172 | Beefalo meat | 0g | 0% | 
| 173 | Pheasant meat | 0g | 0% | 
| 174 | Whey protein powder | 0g | 0% | 
| 175 | Milk based protein powder | 0g | 0% | 
| 176 | Bacon fat | 0g | 0% | 
| 177 | Pork stomach | 0g | 0% | 
| 178 | Pork chitterlings | 0g | 0% | 
| 179 | Pig's feet | 0g | 0% | 
| 180 | Sour cream | 0g | 0% | 
| 181 | Fat-free sour cream | 0g | 0% | 
| 182 | Queso Fresco cheese | 0g | 0% | 
| 183 | Cotija Cheese | 0g | 0% | 
| 184 | Cod | 0g | 0% | 
| 185 | Land snails | 0g | 0% | 
