Tyrosine in Animal Products
List of animal products with a high tyrosine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Powdered egg white | 3.15g | 71.6% |
2 | Parmesan cheese | 2g | 45.5% |
3 | Gruyere cheese | 1.78g | 40.5% |
4 | Romano cheese | 1.78g | 40.5% |
5 | Swiss cheese | 1.69g | 38.4% |
6 | Fontina cheese | 1.52g | 34.5% |
7 | Provolone cheese | 1.52g | 34.5% |
8 | Tilsit cheese | 1.46g | 33.2% |
9 | Edam cheese | 1.46g | 33.2% |
10 | Gouda cheese | 1.45g | 33% |
11 | Egg yolk powder | 1.42g | 32.3% |
12 | Port De Salut cheese | 1.42g | 32.3% |
13 | Blue cheese | 1.3g | 29.5% |
14 | Dry milk | 1.27g | 28.9% |
15 | Sockeye salmon | 1.21g | 27.5% |
16 | Brie cheese | 1.2g | 27.3% |
17 | Limburger cheese | 1.2g | 27.3% |
18 | Pork pancreas | 1.2g | 27.3% |
19 | Anejo cheese | 1.19g | 27% |
20 | Monterey cheese | 1.18g | 26.8% |
21 | Colby cheese | 1.15g | 26.1% |
22 | Camembert cheese | 1.15g | 26.1% |
23 | Beef | 1.13g | 25.7% |
24 | Beef liver | 1.13g | 25.7% |
25 | Cheshire cheese | 1.13g | 25.7% |
26 | Muenster cheese | 1.12g | 25.5% |
27 | Roe (fish eggs) | 1.12g | 25.5% |
28 | Mozzarella cheese | 1.12g | 25.5% |
29 | Cheddar cheese | 1.11g | 25.2% |
30 | Chicken breast | 1.1g | 25% |
31 | Beaver meat | 1.09g | 24.8% |
32 | Elk meat | 1.08g | 24.5% |
33 | Venison (deer meat) | 1.07g | 24.3% |
34 | Asadero cheese | 1.06g | 24.1% |
35 | Cuttlefish | 1.04g | 23.6% |
36 | Rabbit meat | 1.04g | 23.6% |
37 | Chicken meat | 1.03g | 23.4% |
38 | Pork | 1.03g | 23.4% |
39 | Antelope meat | 1.02g | 23.2% |
40 | Queso Chihuahua cheese | 1.02g | 23.2% |
41 | Veal | 1.02g | 23.2% |
42 | Roquefort cheese | 1.01g | 23% |
43 | Boar meat | 1.01g | 23% |
44 | Yellowtail | 1g | 22.7% |
45 | Anchovy | 0.98g | 22.3% |
46 | Chicken livers | 0.97g | 22% |
47 | Octopus | 0.95g | 21.6% |
48 | Lamb meat | 0.95g | 21.6% |
49 | Chicken hearts | 0.95g | 21.6% |
50 | Pork loin | 0.93g | 21.1% |
51 | Pork kidneys | 0.91g | 20.7% |
52 | Trout | 0.9g | 20.5% |
53 | Turkey leg | 0.9g | 20.5% |
54 | Duck meat | 0.89g | 20.2% |
55 | Pink salmon | 0.89g | 20.2% |
56 | Milkfish | 0.89g | 20.2% |
57 | Pork liver | 0.89g | 20.2% |
58 | Horse meat | 0.88g | 20% |
59 | Chicken legs | 0.88g | 20% |
60 | Chum salmon | 0.87g | 19.8% |
61 | Tilapia | 0.87g | 19.8% |
62 | Chinook salmon | 0.87g | 19.8% |
63 | Bison meat | 0.87g | 19.8% |
64 | Atlantic salmon | 0.86g | 19.5% |
65 | Halibut | 0.85g | 19.3% |
66 | Turkey liver | 0.85g | 19.3% |
67 | Goat cheese | 0.84g | 19.1% |
68 | Pollock | 0.84g | 19.1% |
69 | Grouper | 0.84g | 19.1% |
70 | Burbot | 0.84g | 19.1% |
71 | Goat meat | 0.83g | 18.9% |
72 | Pike | 0.83g | 18.9% |
73 | Sardine | 0.83g | 18.9% |
74 | Walleye | 0.83g | 18.9% |
75 | Turkey thigh | 0.82g | 18.6% |
76 | Cusk | 0.82g | 18.6% |
77 | Ling | 0.82g | 18.6% |
78 | Turkey meat | 0.82g | 18.6% |
79 | Clam | 0.82g | 18.6% |
80 | Bass | 0.82g | 18.6% |
81 | Pork heart | 0.81g | 18.4% |
82 | Goose meat | 0.81g | 18.4% |
83 | Mackerel | 0.81g | 18.4% |
84 | Philadelphia cream cheese | 0.8g | 18.2% |
85 | Turkey breast | 0.8g | 18.2% |
86 | Mahi-mahi | 0.8g | 18.2% |
87 | Sea bass | 0.8g | 18.2% |
88 | Eel | 0.8g | 18.2% |
89 | Swordfish | 0.8g | 18.2% |
90 | Whiting | 0.79g | 18% |
91 | Coho salmon | 0.79g | 18% |
92 | Pork spleen | 0.79g | 18% |
93 | Jack mackerel | 0.78g | 17.7% |
94 | Herring | 0.78g | 17.7% |
95 | Carp | 0.77g | 17.5% |
96 | Lingcod | 0.76g | 17.3% |
97 | Smelt | 0.76g | 17.3% |
98 | Mussels | 0.76g | 17.3% |
99 | Wolffish | 0.76g | 17.3% |
100 | Butterfish | 0.75g | 17% |
101 | Ostrich meat | 0.72g | 16.4% |
102 | Chicken thighs | 0.71g | 16.1% |
103 | Sturgeon | 0.7g | 15.9% |
104 | Raw egg yolk | 0.68g | 15.5% |
105 | Lobster | 0.67g | 15.2% |
106 | Feta | 0.67g | 15.2% |
107 | Goose egg | 0.66g | 15% |
108 | Duck liver | 0.66g | 15% |
109 | Crab | 0.66g | 15% |
110 | Ocean perch | 0.66g | 15% |
111 | Shark meat | 0.63g | 14.3% |
112 | Tuna | 0.63g | 14.3% |
113 | Abalone | 0.63g | 14.3% |
114 | Monkfish | 0.63g | 14.3% |
115 | Catfish | 0.62g | 14.1% |
116 | Atlantic croaker | 0.62g | 14.1% |
117 | Duck eggs | 0.61g | 13.9% |
118 | Ricotta cheese | 0.6g | 13.6% |
119 | Flatfish | 0.59g | 13.4% |
120 | Squid | 0.58g | 13.2% |
121 | Goose liver | 0.58g | 13.2% |
122 | Turkey eggs | 0.57g | 13% |
123 | Cottage cheese | 0.57g | 13% |
124 | Crayfish | 0.56g | 12.7% |
125 | Cisco | 0.55g | 12.5% |
126 | Quail eggs | 0.54g | 12.3% |
127 | Gjetost cheese | 0.54g | 12.3% |
128 | Hard-boiled eggs | 0.51g | 11.6% |
129 | Pork brain | 0.51g | 11.6% |
130 | Scallop | 0.5g | 11.4% |
131 | Raw eggs | 0.5g | 11.4% |
132 | Pork lungs | 0.47g | 10.7% |
133 | Neufchatel cheese | 0.47g | 10.7% |
134 | Beef lungs | 0.46g | 10.5% |
135 | Raw egg white | 0.46g | 10.5% |
136 | Beef brain | 0.45g | 10.2% |
137 | Foie gras | 0.4g | 9.1% |
138 | Sweetened condensed milk | 0.38g | 8.6% |
139 | Pork tail | 0.34g | 7.7% |
140 | Pig's ears | 0.32g | 7.3% |
141 | Oyster | 0.31g | 7% |
142 | Cream cheese | 0.3g | 6.8% |
143 | Sheep milk | 0.28g | 6.4% |
144 | Goat milk | 0.18g | 4.1% |
145 | Milk (2% fat) | 0.17g | 3.9% |
146 | Buttermilk | 0.16g | 3.6% |
147 | Whole milk (3.7% fat) | 0.16g | 3.6% |
148 | Milk whey liquid | 0.02g | 0.5% |
149 | Butter oil | 0.01g | 0.2% |
150 | Mutton tallow | 0g | 0% |
151 | Beef tallow | 0g | 0% |
152 | Goose fat | 0g | 0% |
153 | Turkey fat | 0g | 0% |
154 | Chicken fat | 0g | 0% |
155 | Lard | 0g | 0% |
156 | Duck fat | 0g | 0% |
157 | Beef tripe | 0g | 0% |
158 | Beef tongue | 0g | 0% |
159 | Beef heart | 0g | 0% |
160 | Beef kidney | 0g | 0% |
161 | Salmon oil | 0g | 0% |
162 | Cod liver oil | 0g | 0% |
163 | Sardine oil | 0g | 0% |
164 | Herring oil | 0g | 0% |
165 | Egg substitute (powder) | 0g | 0% |
166 | Kefir | 0g | 0% |
167 | Shrimp | 0g | 0% |
168 | Frog legs | 0g | 0% |
169 | Bear meat | 0g | 0% |
170 | Jellyfish | 0g | 0% |
171 | Beefalo meat | 0g | 0% |
172 | Pheasant meat | 0g | 0% |
173 | Whey protein powder | 0g | 0% |
174 | Milk based protein powder | 0g | 0% |
175 | Bacon fat | 0g | 0% |
176 | Pork stomach | 0g | 0% |
177 | Pork tongue | 0g | 0% |
178 | Pork chitterlings | 0g | 0% |
179 | Pig's feet | 0g | 0% |
180 | Sour cream | 0g | 0% |
181 | Fat-free sour cream | 0g | 0% |
182 | Queso Fresco cheese | 0g | 0% |
183 | Cotija Cheese | 0g | 0% |
184 | Cod | 0g | 0% |
185 | Land snails | 0g | 0% |