Tyrosine in Plant Products
List of plant products with a high tyrosine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Soy protein isolate | 3.22g | 73.2% |
2 | Soy protein concentrate | 2.3g | 52.3% |
3 | Soy-based protein powder | 2.17g | 49.3% |
4 | Soy meal | 1.7g | 38.6% |
5 | Sunflower seed flour | 1.41g | 32% |
6 | Sesame flour | 1.29g | 29.3% |
7 | Hemp seed | 1.26g | 28.6% |
8 | Pumpkin seed | 1.09g | 24.8% |
9 | Peanuts | 1.05g | 23.9% |
10 | Butternuts | 0.98g | 22.3% |
11 | Roasted peanuts | 0.96g | 21.8% |
12 | Snapper | 0.89g | 20.2% |
13 | Mullet | 0.84g | 19.1% |
14 | Mustard seed | 0.81g | 18.4% |
15 | Sesame seeds | 0.79g | 18% |
16 | Fenugreek seed | 0.76g | 17.3% |
17 | Black walnuts | 0.74g | 16.8% |
18 | Poppy seeds | 0.73g | 16.6% |
19 | Toasted sesame seeds | 0.71g | 16.1% |
20 | Oat bran | 0.67g | 15.2% |
21 | Sunflower seeds | 0.67g | 15.2% |
22 | Tempeh | 0.66g | 15% |
23 | Caraway seed | 0.64g | 14.5% |
24 | Soy beans | 0.63g | 14.3% |
25 | Lupin beans | 0.59g | 13.4% |
26 | Dry roasted sunflower seeds | 0.57g | 13% |
27 | Chia seeds | 0.56g | 12.7% |
28 | Dry roasted pistachio nuts | 0.53g | 12% |
29 | Chickpeas | 0.51g | 11.6% |
30 | Macadamia nuts | 0.51g | 11.6% |
31 | Pine nuts | 0.51g | 11.6% |
32 | Pistachio nuts | 0.51g | 11.6% |
33 | Cashew nuts | 0.51g | 11.6% |
34 | Dry roasted macadamias | 0.5g | 11.4% |
35 | Flaxseed | 0.49g | 11.1% |
36 | Roasted cashews | 0.49g | 11.1% |
37 | Black pepper | 0.48g | 10.9% |
38 | Soy bean sprouts | 0.48g | 10.9% |
39 | Almonds | 0.45g | 10.2% |
40 | Roasted almonds | 0.45g | 10.2% |
41 | Wheat bran | 0.44g | 10% |
42 | Sisymbrium seeds | 0.42g | 9.5% |
43 | Brazil nuts | 0.42g | 9.5% |
44 | Rice bran | 0.41g | 9.3% |
45 | Fennel seed | 0.41g | 9.3% |
46 | Walnuts | 0.41g | 9.3% |
47 | Extra-firm tofu | 0.41g | 9.3% |
48 | Triticale flour | 0.39g | 8.9% |
49 | Pili nuts | 0.38g | 8.6% |
50 | Firm tofu | 0.37g | 8.4% |
51 | Dry roasted hazelnuts | 0.36g | 8.2% |
52 | Hazelnuts | 0.36g | 8.2% |
53 | Soy sauce (tamari) | 0.34g | 7.7% |
54 | Barley malt flour | 0.34g | 7.7% |
55 | Edamame | 0.34g | 7.7% |
56 | Millet flour | 0.33g | 7.5% |
57 | Turmeric | 0.32g | 7.3% |
58 | Rice flour | 0.31g | 7% |
59 | Wheat flour | 0.31g | 7% |
60 | Barley flour | 0.3g | 6.8% |
61 | Oregano | 0.3g | 6.8% |
62 | Whole grain corn flour | 0.28g | 6.4% |
63 | Hotdog | 0.28g | 6.4% |
64 | Whole-wheat flour | 0.28g | 6.4% |
65 | Wheat sprouts | 0.28g | 6.4% |
66 | Tofu | 0.27g | 6.1% |
67 | Brown rice flour | 0.27g | 6.1% |
68 | Rice bran bread | 0.27g | 6.1% |
69 | Spirulina | 0.27g | 6.1% |
70 | Pink beans | 0.26g | 5.9% |
71 | Laver | 0.25g | 5.7% |
72 | Wheat bran bread | 0.25g | 5.7% |
73 | Lentil sprouts | 0.25g | 5.7% |
74 | Black beans | 0.25g | 5.7% |
75 | Cowpeas | 0.25g | 5.7% |
76 | Ground ginger | 0.24g | 5.5% |
77 | Peas | 0.24g | 5.5% |
78 | Fava beans | 0.24g | 5.5% |
79 | Raw buckwheat | 0.24g | 5.5% |
80 | Lentils | 0.24g | 5.5% |
81 | Buckwheat flour | 0.23g | 5.2% |
82 | Whole grain sorghum flour | 0.23g | 5.2% |
83 | Potato starch | 0.22g | 5% |
84 | Adzuki beans | 0.22g | 5% |
85 | Goji berries | 0.22g | 5% |
86 | Cooked chickpeas | 0.22g | 5% |
87 | Chili pepper | 0.22g | 5% |
88 | Lima beans | 0.22g | 5% |
89 | Pecans | 0.22g | 5% |
90 | Dried coconut meat | 0.21g | 4.8% |
91 | Pinto beans | 0.21g | 4.8% |
92 | Rye bread | 0.21g | 4.8% |
93 | Mung beans | 0.21g | 4.8% |
94 | Caramel | 0.21g | 4.8% |
95 | Kidney beans | 0.21g | 4.8% |
96 | Rye flour | 0.2g | 4.5% |
97 | Navy beans | 0.2g | 4.5% |
98 | Broad beans (raw) | 0.2g | 4.5% |
99 | Clove | 0.19g | 4.3% |
100 | Chili powder | 0.19g | 4.3% |
101 | Pancakes | 0.18g | 4.1% |
102 | Pinto beans sprouts | 0.18g | 4.1% |
103 | Lamb's quarters | 0.18g | 4.1% |
104 | Beechnuts | 0.17g | 3.9% |
105 | Wild rice | 0.17g | 3.9% |
106 | Broad beans | 0.17g | 3.9% |
107 | Pigeon peas | 0.17g | 3.9% |
108 | Rye crispbread | 0.17g | 3.9% |
109 | Pumpkin leaves | 0.16g | 3.6% |
110 | Chocolate cake | 0.16g | 3.6% |
111 | Kidney bean sprouts | 0.14g | 3.2% |
112 | Enoki mushrooms | 0.14g | 3.2% |
113 | Cinnamon | 0.14g | 3.2% |
114 | Mustard | 0.13g | 3% |
115 | Teff | 0.13g | 3% |
116 | Pea sprouts | 0.13g | 3% |
117 | Cooked sweet corn | 0.13g | 3% |
118 | Sweet corn | 0.12g | 2.7% |
119 | Dried bananas | 0.12g | 2.7% |
120 | Green peas | 0.11g | 2.5% |
121 | Peppermint | 0.11g | 2.5% |
122 | Cooked spinach | 0.11g | 2.5% |
123 | Millet | 0.11g | 2.5% |
124 | Spinach | 0.11g | 2.5% |
125 | Jackfruit | 0.1g | 2.3% |
126 | Coconut meat | 0.1g | 2.3% |
127 | Yardlong beans | 0.1g | 2.3% |
128 | Couscous | 0.1g | 2.3% |
129 | Rosemary | 0.1g | 2.3% |
130 | Lotus seeds | 0.1g | 2.3% |
131 | Spearmint | 0.1g | 2.3% |
132 | Long-grain brown rice | 0.1g | 2.3% |
133 | Dill weed | 0.1g | 2.3% |
134 | Chives | 0.1g | 2.3% |
135 | French fried potatoes | 0.09g | 2% |
136 | Canned green peas | 0.09g | 2% |
137 | Cooked rapini | 0.09g | 2% |
138 | Bulgur | 0.09g | 2% |
139 | Long-grain white rice | 0.09g | 2% |
140 | Canned corn | 0.09g | 2% |
141 | Okra | 0.09g | 2% |
142 | Medium-grain brown rice | 0.09g | 2% |
143 | Parboiled rice | 0.09g | 2% |
144 | Oyster mushrooms | 0.08g | 1.8% |
145 | Quinoa | 0.08g | 1.8% |
146 | Dock | 0.08g | 1.8% |
147 | Parsley | 0.08g | 1.8% |
148 | Garlic | 0.08g | 1.8% |
149 | Amaranth leaves | 0.08g | 1.8% |
150 | Medium-grain white rice | 0.08g | 1.8% |
151 | Short-grain white rice | 0.08g | 1.8% |
152 | Basil | 0.08g | 1.8% |
153 | Rapini | 0.08g | 1.8% |
154 | Mashed potatoes (milk and butter added) | 0.07g | 1.6% |
155 | Potatoes | 0.07g | 1.6% |
156 | Shallots | 0.07g | 1.6% |
157 | Coconut milk | 0.07g | 1.6% |
158 | Maitake mushroom | 0.07g | 1.6% |
159 | Portabella mushrooms | 0.07g | 1.6% |
160 | Glutinous rice | 0.07g | 1.6% |
161 | Collard greens | 0.07g | 1.6% |
162 | Pearl barley | 0.07g | 1.6% |
163 | Boiled potatoes | 0.06g | 1.4% |
164 | Watercress | 0.06g | 1.4% |
165 | Buckwheat | 0.06g | 1.4% |
166 | Cooked broccoli | 0.06g | 1.4% |
167 | Turnip greens | 0.06g | 1.4% |
168 | Cooked asparagus | 0.06g | 1.4% |
169 | Cooked collard greens | 0.06g | 1.4% |
170 | Welsh onion | 0.06g | 1.4% |
171 | Brown mushrooms | 0.05g | 1.1% |
172 | Beet greens | 0.05g | 1.1% |
173 | Mung bean sprouts | 0.05g | 1.1% |
174 | Asparagus | 0.05g | 1.1% |
175 | Elderberry | 0.05g | 1.1% |
176 | Cauliflower | 0.05g | 1.1% |
177 | Broccoli | 0.05g | 1.1% |
178 | Avocado | 0.05g | 1.1% |
179 | Wakame | 0.05g | 1.1% |
180 | Hearts of palm | 0.05g | 1.1% |
181 | Mamey sapote | 0.05g | 1.1% |
182 | Raw potatoes | 0.05g | 1.1% |
183 | White mushrooms (cooked) | 0.05g | 1.1% |
184 | Chestnuts | 0.05g | 1.1% |
185 | Shiitake mushrooms | 0.04g | 0.9% |
186 | Carambola | 0.04g | 0.9% |
187 | Green beans (snap beans) | 0.04g | 0.9% |
188 | White mushrooms | 0.04g | 0.9% |
189 | Carrots | 0.04g | 0.9% |
190 | Hot chili pepper | 0.04g | 0.9% |
191 | Pumpkin | 0.04g | 0.9% |
192 | Leeks | 0.04g | 0.9% |
193 | Cooked beets | 0.04g | 0.9% |
194 | Cooked cauliflower | 0.04g | 0.9% |
195 | Endive | 0.04g | 0.9% |
196 | Dried apricots | 0.04g | 0.9% |
197 | Yam | 0.04g | 0.9% |
198 | Beets | 0.04g | 0.9% |
199 | Escarole | 0.04g | 0.9% |
200 | Boiled carrots | 0.04g | 0.9% |