Sodium in Plant Products
List of plant products with a high sodium content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Hydrolyzed soy sauce | 6820mg | 524.6% |
2 | Soy sauce (tamari) | 5586mg | 429.7% |
3 | Tofu | 2873mg | 221% |
4 | Chili powder | 2867mg | 220.5% |
5 | Capers | 2348mg | 180.6% |
6 | Green olives | 1556mg | 119.7% |
7 | Mustard | 1104mg | 84.9% |
8 | Soy protein isolate | 1005mg | 77.3% |
9 | Soy protein concentrate | 900mg | 69.2% |
10 | Wakame | 872mg | 67.1% |
11 | Onion rings | 776mg | 59.7% |
12 | Ripe olives | 735mg | 56.5% |
13 | Soy-based protein powder | 733mg | 56.4% |
14 | Hotdog | 684mg | 52.6% |
15 | Pancakes | 628mg | 48.3% |
16 | Cheeseburger (McDonald's) | 626mg | 48.2% |
17 | Rye bread | 603mg | 46.4% |
18 | Kimchi | 498mg | 38.3% |
19 | Hamburger (McDonald's) | 494mg | 38% |
20 | Wheat bran bread | 486mg | 37.4% |
21 | Sprouted grain bread | 474mg | 36.5% |
22 | Wheat bread | 473mg | 36.4% |
23 | Whole-wheat bread | 455mg | 35% |
24 | Sugar substitute (saccharin) | 428mg | 32.9% |
25 | Hearts of palm | 426mg | 32.8% |
26 | Horseradish | 420mg | 32.3% |
27 | Rye crispbread | 410mg | 31.5% |
28 | Butterscotch | 391mg | 30.1% |
29 | Chocolate cake | 348mg | 26.8% |
30 | French fried potatoes | 324mg | 24.9% |
31 | Mashed potatoes (milk and butter added) | 317mg | 24.4% |
32 | Goji berries | 298mg | 22.9% |
33 | Clove | 277mg | 21.3% |
34 | Rice bran bread | 269mg | 20.7% |
35 | Caramel | 245mg | 18.8% |
36 | Kelp | 233mg | 17.9% |
37 | Beet greens | 226mg | 17.4% |
38 | Swiss chard | 213mg | 16.4% |
39 | Canned corn | 205mg | 15.8% |
40 | Halva | 195mg | 15% |
41 | Cardoon | 176mg | 13.5% |
42 | Cumin seed | 168mg | 12.9% |
43 | Celery seed | 160mg | 12.3% |
44 | Pinto beans sprouts | 153mg | 11.8% |
45 | Saffron | 148mg | 11.4% |
46 | Coconut water | 105mg | 8.1% |
47 | Spirulina | 98mg | 7.5% |
48 | Sisymbrium seeds | 92mg | 7.1% |
49 | Chili pepper | 91mg | 7% |
50 | Fennel seed | 88mg | 6.8% |
51 | Chervil | 83mg | 6.4% |
52 | Ground mace | 80mg | 6.2% |
53 | Celery | 80mg | 6.2% |
54 | Spinach | 79mg | 6.1% |
55 | Beets | 78mg | 6% |
56 | Marjoram | 77mg | 5.9% |
57 | Allspice | 77mg | 5.9% |
58 | Cooked beets | 77mg | 5.9% |
59 | Dandelion greens | 76mg | 5.8% |
60 | Mullet | 71mg | 5.5% |
61 | Cooked spinach | 70mg | 5.4% |
62 | Carrots | 69mg | 5.3% |
63 | Fenugreek seed | 67mg | 5.2% |
64 | Turnips | 67mg | 5.2% |
65 | Chinese cabbage | 65mg | 5% |
66 | Tarragon | 62mg | 4.8% |
67 | Dill weed | 61mg | 4.7% |
68 | Artichokes | 60mg | 4.6% |
69 | Boiled carrots | 58mg | 4.5% |
70 | Snapper | 57mg | 4.4% |
71 | Cooked rapini | 56mg | 4.3% |
72 | Parsley | 56mg | 4.3% |
73 | Raw sweet potato | 55mg | 4.2% |
74 | Potato starch | 55mg | 4.2% |
75 | Fennel | 52mg | 4% |
76 | Broad beans (raw) | 50mg | 3.8% |
77 | Chicory roots | 50mg | 3.8% |
78 | Laver | 48mg | 3.7% |
79 | Sesame seeds | 47mg | 3.6% |
80 | Coriander | 46mg | 3.5% |
81 | Chicory greens | 45mg | 3.5% |
82 | Purslane | 45mg | 3.5% |
83 | Lamb's quarters | 43mg | 3.3% |
84 | Broad beans | 41mg | 3.2% |
85 | Cooked broccoli | 41mg | 3.2% |
86 | Watercress | 41mg | 3.2% |
87 | Sesame flour | 41mg | 3.2% |
88 | Turnip greens | 40mg | 3.1% |
89 | Toasted sesame seeds | 39mg | 3% |
90 | Radish | 39mg | 3% |
91 | Beechnuts | 38mg | 2.9% |
92 | Kale | 38mg | 2.9% |
93 | Yogurt | 37mg | 2.8% |
94 | Dried coconut meat | 37mg | 2.8% |
95 | Coriander seeds | 35mg | 2.7% |
96 | Fireweed | 34mg | 2.6% |
97 | Broccoli | 33mg | 2.5% |
98 | Rapini | 33mg | 2.5% |
99 | Peppermint | 31mg | 2.4% |
100 | Spearmint | 30mg | 2.3% |
101 | Flaxseed | 30mg | 2.3% |
102 | Cauliflower | 30mg | 2.3% |
103 | Wheat gluten | 29mg | 2.2% |
104 | Savoy cabbage | 28mg | 2.2% |
105 | Passion fruit | 28mg | 2.2% |
106 | Lettuce | 28mg | 2.2% |
107 | Brown sugar | 28mg | 2.2% |
108 | Tamarinds | 28mg | 2.2% |
109 | Sweet potato | 27mg | 2.1% |
110 | Red cabbage | 27mg | 2.1% |
111 | Turmeric | 27mg | 2.1% |
112 | Arugula | 27mg | 2.1% |
113 | Ground ginger | 27mg | 2.1% |
114 | Rosemary | 26mg | 2% |
115 | Poppy seeds | 26mg | 2% |
116 | Brussels sprouts | 25mg | 1.9% |
117 | Oregano | 25mg | 1.9% |
118 | Red leaf lettuce | 25mg | 1.9% |
119 | Chickpeas | 24mg | 1.8% |
120 | Savory | 24mg | 1.8% |
121 | Bay leaf | 23mg | 1.8% |
122 | Pokeberry shoots | 23mg | 1.8% |
123 | Balsamic vinegar | 23mg | 1.8% |
124 | Radicchio | 22mg | 1.7% |
125 | Endive | 22mg | 1.7% |
126 | Cooked brussels sprouts | 21mg | 1.6% |
127 | Morel mushrooms | 21mg | 1.6% |
128 | Daikon | 21mg | 1.6% |
129 | Cooked kohlrabi | 21mg | 1.6% |
130 | Sweetened green tea | 21mg | 1.6% |
131 | Pea sprouts | 20mg | 1.5% |
132 | Salsify | 20mg | 1.5% |
133 | Kohlrabi | 20mg | 1.5% |
134 | Amaranth leaves | 20mg | 1.5% |
135 | Leeks | 20mg | 1.5% |
136 | Coconut meat | 20mg | 1.5% |
137 | Black pepper | 20mg | 1.5% |
138 | Dill seed | 20mg | 1.5% |
139 | Oat flour | 19mg | 1.5% |
140 | Escarole | 19mg | 1.5% |
141 | Peanuts | 18mg | 1.4% |
142 | Oyster mushrooms | 18mg | 1.4% |
143 | Honeydew melon | 18mg | 1.4% |
144 | Cabbage | 18mg | 1.4% |
145 | Cardamom | 18mg | 1.4% |
146 | Wasabi | 17mg | 1.3% |
147 | Collard greens | 17mg | 1.3% |
148 | Welsh onion | 17mg | 1.3% |
149 | Caraway seed | 17mg | 1.3% |
150 | Lima beans | 17mg | 1.3% |
151 | Garlic | 17mg | 1.3% |
152 | Cantaloupe melon | 16mg | 1.2% |
153 | Roasted cashews | 16mg | 1.2% |
154 | Wheat sprouts | 16mg | 1.2% |
155 | Cooked turnips | 16mg | 1.2% |
156 | Anise seed | 16mg | 1.2% |
157 | Chia seeds | 16mg | 1.2% |
158 | Mammy-apple | 15mg | 1.2% |
159 | Cooked collard greens | 15mg | 1.2% |
160 | Coconut milk | 15mg | 1.2% |
161 | Sweet corn | 15mg | 1.2% |
162 | Green onions | 15mg | 1.2% |
163 | Taro root | 15mg | 1.2% |
164 | Cooked cauliflower | 15mg | 1.2% |
165 | Java plum | 14mg | 1.1% |
166 | Espresso | 14mg | 1.1% |
167 | Garden cress | 14mg | 1.1% |
168 | Soursop | 14mg | 1.1% |
169 | Soy bean sprouts | 14mg | 1.1% |
170 | Cooked asparagus | 14mg | 1.1% |
171 | Ginger root | 13mg | 1% |
172 | Mustard seed | 13mg | 1% |
173 | Rutabaga | 12mg | 0.9% |
174 | Sugar substitute (fructose) | 12mg | 0.9% |
175 | Golden raisins | 12mg | 0.9% |
176 | Cashew nuts | 12mg | 0.9% |
177 | Shallots | 12mg | 0.9% |
178 | Sapodilla | 12mg | 0.9% |
179 | Firm tofu | 12mg | 0.9% |
180 | White mushrooms (cooked) | 12mg | 0.9% |
181 | Portabella mushrooms | 11mg | 0.8% |
182 | Pumpkin leaves | 11mg | 0.8% |
183 | Buckwheat flour | 11mg | 0.8% |
184 | Barley malt flour | 11mg | 0.8% |
185 | Cooked tomatoes | 11mg | 0.8% |
186 | Rambutan | 11mg | 0.8% |
187 | Lentil sprouts | 11mg | 0.8% |
188 | Sage | 11mg | 0.8% |
189 | Cinnamon | 10mg | 0.8% |
190 | Kumquat | 10mg | 0.8% |
191 | Dried apricots | 10mg | 0.8% |
192 | Cooked leek | 10mg | 0.8% |
193 | Parsnips | 10mg | 0.8% |
194 | Iceberg lettuce | 10mg | 0.8% |
195 | Mulberries | 10mg | 0.8% |
196 | Sweet dessert wine | 9mg | 0.7% |
197 | Dry dessert wine | 9mg | 0.7% |
198 | Grape leaves | 9mg | 0.7% |
199 | Jew's ear mushroom | 9mg | 0.7% |
200 | Chanterelle mushrooms | 9mg | 0.7% |