Sodium in Flour, Bran and Starch

List of flour, bran and starch with a high sodium content.

№ The amount of Percent Daily Value (DV) per 100 g
1 Sesame flour 41mg 3.2%
2 Wheat gluten 29mg 2.2%
3 Oat flour 19mg 1.5%
4 Buckwheat flour 11mg 0.8%
5 Barley malt flour 11mg 0.8%
6 Corn starch 9mg 0.7%
7 Brown rice flour 8mg 0.6%
8 Whole grain corn flour 5mg 0.4%
9 Rice bran 5mg 0.4%
10 Millet flour 4mg 0.3%
11 Barley flour 4mg 0.3%
12 Oat bran 4mg 0.3%
13 Sunflower seed flour 3mg 0.2%
14 Whole grain sorghum flour 3mg 0.2%
15 Triticale flour 2mg 0.2%
16 Arrowroot flour 2mg 0.2%
17 Wheat flour 2mg 0.2%
18 Whole-wheat flour 2mg 0.2%
19 Rye flour 2mg 0.2%
20 Wheat bran 2mg 0.2%
21 Corn flour 1mg 0.1%
22 Sorghum flour 1mg 0.1%
23 Rice flour 0mg 0%