Histidine in Cheeses
List of cheeses with a high histidine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Parmesan cheese | 1.38g | 65.7% |
2 | Romano cheese | 1.23g | 58.6% |
3 | Gruyere cheese | 1.12g | 53.3% |
4 | Provolone cheese | 1.12g | 53.3% |
5 | Swiss cheese | 1.07g | 51% |
6 | Edam cheese | 1.03g | 49% |
7 | Gouda cheese | 1.03g | 49% |
8 | Fontina cheese | 0.96g | 45.7% |
9 | Monterey cheese | 0.86g | 41% |
10 | Colby cheese | 0.83g | 39.5% |
11 | Muenster cheese | 0.83g | 39.5% |
12 | Cheshire cheese | 0.82g | 39% |
13 | Blue cheese | 0.76g | 36.2% |
14 | Brie cheese | 0.72g | 34.3% |
15 | Tilsit cheese | 0.7g | 33.3% |
16 | Asadero cheese | 0.69g | 32.9% |
17 | Port De Salut cheese | 0.69g | 32.9% |
18 | Camembert cheese | 0.68g | 32.4% |
19 | Anejo cheese | 0.68g | 32.4% |
20 | Roquefort cheese | 0.6g | 28.6% |
21 | Queso Chihuahua cheese | 0.6g | 28.6% |
22 | Goat cheese | 0.59g | 28.1% |
23 | Limburger cheese | 0.58g | 27.6% |
24 | Mozzarella cheese | 0.55g | 26.2% |
25 | Cheddar cheese | 0.55g | 26.2% |
26 | Tempeh | 0.47g | 22.4% |
27 | Philadelphia cream cheese | 0.46g | 21.9% |
28 | Ricotta cheese | 0.46g | 21.9% |
29 | Feta | 0.4g | 19% |
30 | Gjetost cheese | 0.29g | 13.8% |
31 | Neufchatel cheese | 0.27g | 12.9% |
32 | Extra-firm tofu | 0.25g | 11.9% |
33 | Tofu | 0.24g | 11.4% |
34 | Firm tofu | 0.23g | 11% |
35 | Cream cheese | 0.18g | 8.6% |
36 | Queso Fresco cheese | 0g | 0% |
37 | Cotija Cheese | 0g | 0% |