Copper in Cheeses
List of cheeses with a high copper content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Goat cheese | 0.56mg | 62.2% | 
| 2 | Tempeh | 0.56mg | 62.2% | 
| 3 | Tofu | 0.38mg | 42.2% | 
| 4 | Cotija Cheese | 0.24mg | 26.7% | 
| 5 | Firm tofu | 0.21mg | 23.3% | 
| 6 | Extra-firm tofu | 0.2mg | 22.2% | 
| 7 | Gjetost cheese | 0.08mg | 8.9% | 
| 8 | Swiss cheese | 0.05mg | 5.6% | 
| 9 | Colby cheese | 0.04mg | 4.4% | 
| 10 | Cheshire cheese | 0.04mg | 4.4% | 
| 11 | Blue cheese | 0.04mg | 4.4% | 
| 12 | Philadelphia cream cheese | 0.04mg | 4.4% | 
| 13 | Gouda cheese | 0.04mg | 4.4% | 
| 14 | Edam cheese | 0.04mg | 4.4% | 
| 15 | Ricotta cheese | 0.03mg | 3.3% | 
| 16 | Roquefort cheese | 0.03mg | 3.3% | 
| 17 | Queso Fresco cheese | 0.03mg | 3.3% | 
| 18 | Mozzarella cheese | 0.03mg | 3.3% | 
| 19 | Gruyere cheese | 0.03mg | 3.3% | 
| 20 | Monterey cheese | 0.03mg | 3.3% | 
| 21 | Parmesan cheese | 0.03mg | 3.3% | 
| 22 | Feta | 0.03mg | 3.3% | 
| 23 | Muenster cheese | 0.03mg | 3.3% | 
| 24 | Romano cheese | 0.03mg | 3.3% | 
| 25 | Cheddar cheese | 0.03mg | 3.3% | 
| 26 | Neufchatel cheese | 0.03mg | 3.3% | 
| 27 | Asadero cheese | 0.03mg | 3.3% | 
| 28 | Provolone cheese | 0.03mg | 3.3% | 
| 29 | Tilsit cheese | 0.03mg | 3.3% | 
| 30 | Fontina cheese | 0.03mg | 3.3% | 
| 31 | Queso Chihuahua cheese | 0.02mg | 2.2% | 
| 32 | Port De Salut cheese | 0.02mg | 2.2% | 
| 33 | Camembert cheese | 0.02mg | 2.2% | 
| 34 | Limburger cheese | 0.02mg | 2.2% | 
| 35 | Brie cheese | 0.02mg | 2.2% | 
| 36 | Cream cheese | 0.02mg | 2.2% | 
| 37 | Anejo cheese | 0.01mg | 1.1% | 
