Copper in Cereals and Grains
List of cereals and grains with a high copper content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Raw buckwheat | 1.1mg | 122.2% |
2 | Teff | 0.23mg | 25.6% |
3 | Quinoa | 0.19mg | 21.1% |
4 | Millet | 0.16mg | 17.8% |
5 | Amaranth grain | 0.15mg | 16.7% |
6 | Buckwheat | 0.15mg | 16.7% |
7 | Parboiled brown rice | 0.13mg | 14.4% |
8 | Wild rice | 0.12mg | 13.3% |
9 | Long-grain brown rice | 0.11mg | 12.2% |
10 | Pearl barley | 0.11mg | 12.2% |
11 | Medium-grain brown rice | 0.08mg | 8.9% |
12 | Bulgur | 0.08mg | 8.9% |
13 | Short-grain white rice | 0.07mg | 7.8% |
14 | Parboiled rice | 0.07mg | 7.8% |
15 | Long-grain white rice | 0.07mg | 7.8% |
16 | Glutinous rice | 0.05mg | 5.6% |
17 | Couscous | 0.04mg | 4.4% |
18 | Medium-grain white rice | 0.04mg | 4.4% |