Vitamin B1 (thiamin) in Cereals and Grains
List of cereals and grains with a high vitamin B1 (thiamin) content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Teff | 0.18mg | 15% | 
| 2 | Long-grain brown rice | 0.18mg | 15% | 
| 3 | Quinoa | 0.11mg | 9.2% | 
| 4 | Millet | 0.11mg | 9.2% | 
| 5 | Medium-grain brown rice | 0.1mg | 8.3% | 
| 6 | Raw buckwheat | 0.1mg | 8.3% | 
| 7 | Parboiled brown rice | 0.1mg | 8.3% | 
| 8 | Pearl barley | 0.08mg | 6.7% | 
| 9 | Parboiled rice | 0.07mg | 5.8% | 
| 10 | Couscous | 0.06mg | 5% | 
| 11 | Bulgur | 0.06mg | 5% | 
| 12 | Wild rice | 0.05mg | 4.2% | 
| 13 | Buckwheat | 0.04mg | 3.3% | 
| 14 | Long-grain white rice | 0.02mg | 1.7% | 
| 15 | Short-grain white rice | 0.02mg | 1.7% | 
| 16 | Medium-grain white rice | 0.02mg | 1.7% | 
| 17 | Glutinous rice | 0.02mg | 1.7% | 
| 18 | Amaranth grain | 0.02mg | 1.7% | 
