Vitamin B3 (niacin) in Cereals and Grains
List of cereals and grains with a high vitamin B3 (niacin) content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Raw buckwheat | 7.02mg | 43.9% |
2 | Long-grain brown rice | 2.56mg | 16% |
3 | Parboiled rice | 2.31mg | 14.4% |
4 | Pearl barley | 2.06mg | 12.9% |
5 | Parboiled brown rice | 1.9mg | 11.9% |
6 | Millet | 1.33mg | 8.3% |
7 | Medium-grain brown rice | 1.33mg | 8.3% |
8 | Wild rice | 1.29mg | 8.1% |
9 | Bulgur | 1mg | 6.3% |
10 | Couscous | 0.98mg | 6.1% |
11 | Buckwheat | 0.94mg | 5.9% |
12 | Teff | 0.91mg | 5.7% |
13 | Quinoa | 0.41mg | 2.6% |
14 | Long-grain white rice | 0.4mg | 2.5% |
15 | Short-grain white rice | 0.4mg | 2.5% |
16 | Medium-grain white rice | 0.4mg | 2.5% |
17 | Glutinous rice | 0.29mg | 1.8% |
18 | Amaranth grain | 0.24mg | 1.5% |