Vitamin B1 (thiamin) in Milk and Dairy Products
List of milk and dairy products with a high vitamin B1 (thiamin) content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Milk based protein powder | 1mg | 83.3% |
2 | Gjetost cheese | 0.32mg | 26.7% |
3 | Dry milk | 0.28mg | 23.3% |
4 | Feta | 0.15mg | 12.5% |
5 | Sweetened condensed milk | 0.09mg | 7.5% |
6 | Limburger cheese | 0.08mg | 6.7% |
7 | Goat cheese | 0.07mg | 5.8% |
8 | Brie cheese | 0.07mg | 5.8% |
9 | Sheep milk | 0.07mg | 5.8% |
10 | Tilsit cheese | 0.06mg | 5% |
11 | Gruyere cheese | 0.06mg | 5% |
12 | Goat milk | 0.05mg | 4.2% |
13 | Buttermilk | 0.05mg | 4.2% |
14 | Yogurt | 0.05mg | 4.2% |
15 | Cheshire cheese | 0.05mg | 4.2% |
16 | Milk whey liquid | 0.04mg | 3.3% |
17 | Queso Fresco cheese | 0.04mg | 3.3% |
18 | Sour cream | 0.04mg | 3.3% |
19 | Fat-free sour cream | 0.04mg | 3.3% |
20 | Philadelphia cream cheese | 0.04mg | 3.3% |
21 | Roquefort cheese | 0.04mg | 3.3% |
22 | Milk (2% fat) | 0.04mg | 3.3% |
23 | Parmesan cheese | 0.04mg | 3.3% |
24 | Whole milk (3.7% fat) | 0.04mg | 3.3% |
25 | Romano cheese | 0.04mg | 3.3% |
26 | Edam cheese | 0.04mg | 3.3% |
27 | Kefir | 0.03mg | 2.5% |
28 | Gouda cheese | 0.03mg | 2.5% |
29 | Cotija Cheese | 0.03mg | 2.5% |
30 | Cheddar cheese | 0.03mg | 2.5% |
31 | Blue cheese | 0.03mg | 2.5% |
32 | Camembert cheese | 0.03mg | 2.5% |
33 | Mozzarella cheese | 0.02mg | 1.7% |
34 | Cream cheese | 0.02mg | 1.7% |
35 | Neufchatel cheese | 0.02mg | 1.7% |
36 | Asadero cheese | 0.02mg | 1.7% |
37 | Ricotta cheese | 0.02mg | 1.7% |
38 | Fontina cheese | 0.02mg | 1.7% |
39 | Anejo cheese | 0.02mg | 1.7% |
40 | Cottage cheese | 0.02mg | 1.7% |
41 | Provolone cheese | 0.02mg | 1.7% |
42 | Queso Chihuahua cheese | 0.02mg | 1.7% |
43 | Colby cheese | 0.02mg | 1.7% |
44 | Monterey cheese | 0.02mg | 1.7% |
45 | Human milk | 0.01mg | 0.8% |
46 | Port De Salut cheese | 0.01mg | 0.8% |
47 | Muenster cheese | 0.01mg | 0.8% |
48 | Swiss cheese | 0.01mg | 0.8% |
49 | Butter oil | 0mg | 0% |