Vitamin B12 (cobalamin) in Milk and Dairy Products
List of milk and dairy products with a high vitamin B12 (cobalamin) content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Milk based protein powder | 4.2µg | 175% | 
| 2 | Dry milk | 3.25µg | 135.4% | 
| 3 | Swiss cheese | 3.06µg | 127.5% | 
| 4 | Gjetost cheese | 2.42µg | 100.8% | 
| 5 | Cotija Cheese | 2.26µg | 94.2% | 
| 6 | Tilsit cheese | 2.1µg | 87.5% | 
| 7 | Feta | 1.69µg | 70.4% | 
| 8 | Queso Fresco cheese | 1.68µg | 70% | 
| 9 | Mozzarella cheese | 1.68µg | 70% | 
| 10 | Fontina cheese | 1.68µg | 70% | 
| 11 | Brie cheese | 1.65µg | 68.8% | 
| 12 | Gruyere cheese | 1.6µg | 66.7% | 
| 13 | Gouda cheese | 1.54µg | 64.2% | 
| 14 | Edam cheese | 1.54µg | 64.2% | 
| 15 | Port De Salut cheese | 1.5µg | 62.5% | 
| 16 | Muenster cheese | 1.47µg | 61.3% | 
| 17 | Provolone cheese | 1.46µg | 60.8% | 
| 18 | Anejo cheese | 1.38µg | 57.5% | 
| 19 | Camembert cheese | 1.3µg | 54.2% | 
| 20 | Blue cheese | 1.22µg | 50.8% | 
| 21 | Parmesan cheese | 1.2µg | 50% | 
| 22 | Romano cheese | 1.12µg | 46.7% | 
| 23 | Cheddar cheese | 1.1µg | 45.8% | 
| 24 | Limburger cheese | 1.04µg | 43.3% | 
| 25 | Queso Chihuahua cheese | 1.03µg | 42.9% | 
| 26 | Asadero cheese | 1µg | 41.7% | 
| 27 | Philadelphia cream cheese | 0.95µg | 39.6% | 
| 28 | Colby cheese | 0.83µg | 34.6% | 
| 29 | Monterey cheese | 0.83µg | 34.6% | 
| 30 | Cheshire cheese | 0.83µg | 34.6% | 
| 31 | Sheep milk | 0.71µg | 29.6% | 
| 32 | Roquefort cheese | 0.64µg | 26.7% | 
| 33 | Milk (2% fat) | 0.53µg | 22.1% | 
| 34 | Yogurt | 0.5µg | 20.8% | 
| 35 | Cottage cheese | 0.47µg | 19.6% | 
| 36 | Buttermilk | 0.46µg | 19.2% | 
| 37 | Sweetened condensed milk | 0.44µg | 18.3% | 
| 38 | Sour cream | 0.42µg | 17.5% | 
| 39 | Whole milk (3.7% fat) | 0.36µg | 15% | 
| 40 | Fat-free sour cream | 0.3µg | 12.5% | 
| 41 | Neufchatel cheese | 0.3µg | 12.5% | 
| 42 | Kefir | 0.29µg | 12.1% | 
| 43 | Ricotta cheese | 0.29µg | 12.1% | 
| 44 | Cream cheese | 0.22µg | 9.2% | 
| 45 | Goat cheese | 0.22µg | 9.2% | 
| 46 | Milk whey liquid | 0.18µg | 7.5% | 
| 47 | Goat milk | 0.07µg | 2.9% | 
| 48 | Human milk | 0.05µg | 2.1% | 
| 49 | Butter oil | 0.01µg | 0.4% | 
