Arginine in Milk and Dairy Products
List of milk and dairy products with a high arginine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Parmesan cheese | 1.32g | 21.6% |
2 | Romano cheese | 1.17g | 19.2% |
3 | Provolone cheese | 1.02g | 16.7% |
4 | Gruyere cheese | 0.97g | 15.9% |
5 | Edam cheese | 0.96g | 15.7% |
6 | Gouda cheese | 0.96g | 15.7% |
7 | Dry milk | 0.95g | 15.6% |
8 | Swiss cheese | 0.93g | 15.2% |
9 | Monterey cheese | 0.93g | 15.2% |
10 | Colby cheese | 0.9g | 14.8% |
11 | Cheshire cheese | 0.88g | 14.4% |
12 | Muenster cheese | 0.88g | 14.4% |
13 | Tilsit cheese | 0.85g | 13.9% |
14 | Fontina cheese | 0.84g | 13.8% |
15 | Port De Salut cheese | 0.83g | 13.6% |
16 | Queso Chihuahua cheese | 0.78g | 12.8% |
17 | Asadero cheese | 0.76g | 12.5% |
18 | Brie cheese | 0.74g | 12.1% |
19 | Roquefort cheese | 0.71g | 11.6% |
20 | Blue cheese | 0.71g | 11.6% |
21 | Camembert cheese | 0.7g | 11.5% |
22 | Anejo cheese | 0.7g | 11.5% |
23 | Limburger cheese | 0.7g | 11.5% |
24 | Goat cheese | 0.64g | 10.5% |
25 | Ricotta cheese | 0.64g | 10.5% |
26 | Philadelphia cream cheese | 0.62g | 10.2% |
27 | Mozzarella cheese | 0.55g | 9% |
28 | Cheddar cheese | 0.55g | 9% |
29 | Feta | 0.47g | 7.7% |
30 | Cottage cheese | 0.47g | 7.7% |
31 | Neufchatel cheese | 0.36g | 5.9% |
32 | Gjetost cheese | 0.33g | 5.4% |
33 | Sweetened condensed milk | 0.29g | 4.8% |
34 | Cream cheese | 0.24g | 3.9% |
35 | Sheep milk | 0.2g | 3.3% |
36 | Goat milk | 0.12g | 2% |
37 | Whole milk (3.7% fat) | 0.12g | 2% |
38 | Milk (2% fat) | 0.09g | 1.5% |
39 | Buttermilk | 0.09g | 1.5% |
40 | Human milk | 0.04g | 0.7% |
41 | Milk whey liquid | 0.02g | 0.3% |
42 | Butter oil | 0.01g | 0.2% |
43 | Yogurt | 0g | 0% |
44 | Kefir | 0g | 0% |
45 | Milk based protein powder | 0g | 0% |
46 | Sour cream | 0g | 0% |
47 | Fat-free sour cream | 0g | 0% |
48 | Queso Fresco cheese | 0g | 0% |
49 | Cotija Cheese | 0g | 0% |