Histidine in Raw Food
List of raw food with a high histidine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Hemp seed | 0.97g | 46.2% |
2 | Pumpkin seed | 0.78g | 37.1% |
3 | Black walnuts | 0.67g | 31.9% |
4 | Peanuts | 0.65g | 31% |
5 | Sunflower seeds | 0.63g | 30% |
6 | Chickpeas | 0.57g | 27.1% |
7 | Sesame seeds | 0.55g | 26.2% |
8 | Almonds | 0.54g | 25.7% |
9 | Pistachio nuts | 0.51g | 24.3% |
10 | Flaxseed | 0.47g | 22.4% |
11 | Poppy seeds | 0.47g | 22.4% |
12 | Hazelnuts | 0.43g | 20.5% |
13 | Brazil nuts | 0.41g | 19.5% |
14 | Walnuts | 0.39g | 18.6% |
15 | Pine nuts | 0.34g | 16.2% |
16 | Dried bananas | 0.33g | 15.7% |
17 | Fennel seed | 0.33g | 15.7% |
18 | Dill seed | 0.32g | 15.2% |
19 | Raw buckwheat | 0.31g | 14.8% |
20 | Pecans | 0.26g | 12.4% |
21 | Lentil sprouts | 0.26g | 12.4% |
22 | Pili nuts | 0.26g | 12.4% |
23 | Chili pepper | 0.22g | 10.5% |
24 | Macadamia nuts | 0.2g | 9.5% |
25 | Chili powder | 0.18g | 8.6% |
26 | Beechnuts | 0.17g | 8.1% |
27 | Pea sprouts | 0.17g | 8.1% |
28 | Dried coconut meat | 0.16g | 7.6% |
29 | Goji berries | 0.16g | 7.6% |
30 | Pinto beans sprouts | 0.15g | 7.1% |
31 | Broad beans (raw) | 0.13g | 6.2% |
32 | Kidney bean sprouts | 0.12g | 5.7% |
33 | Garlic | 0.11g | 5.2% |
34 | Green peas | 0.11g | 5.2% |
35 | Sweet corn | 0.09g | 4.3% |
36 | Bananas | 0.08g | 3.8% |
37 | Coconut meat | 0.08g | 3.8% |
38 | Peppermint | 0.08g | 3.8% |
39 | Dill weed | 0.07g | 3.3% |
40 | Mung bean sprouts | 0.07g | 3.3% |
41 | Brown mushrooms | 0.07g | 3.3% |
42 | Rapini | 0.07g | 3.3% |
43 | Spearmint | 0.07g | 3.3% |
44 | Plantains | 0.06g | 2.9% |
45 | Spinach | 0.06g | 2.9% |
46 | Parsley | 0.06g | 2.9% |
47 | Broccoli | 0.06g | 2.9% |
48 | White mushrooms | 0.06g | 2.9% |
49 | Chives | 0.06g | 2.9% |
50 | Cauliflower | 0.06g | 2.9% |
51 | Dock | 0.05g | 2.4% |
52 | Coconut milk | 0.05g | 2.4% |
53 | Amaranth leaves | 0.05g | 2.4% |
54 | Basil | 0.05g | 2.4% |
55 | Avocado | 0.05g | 2.4% |
56 | Asparagus | 0.05g | 2.4% |
57 | Mamey sapote | 0.05g | 2.4% |
58 | Collard greens | 0.05g | 2.4% |
59 | Dried apricots | 0.05g | 2.4% |
60 | Chestnuts | 0.05g | 2.4% |
61 | Shallots | 0.04g | 1.9% |
62 | Savoy cabbage | 0.04g | 1.9% |
63 | Hot chili pepper | 0.04g | 1.9% |
64 | Carrots | 0.04g | 1.9% |
65 | Turnip greens | 0.04g | 1.9% |
66 | Beet greens | 0.03g | 1.4% |
67 | Jackfruit | 0.03g | 1.4% |
68 | Welsh onion | 0.03g | 1.4% |
69 | Dates (deglet noor) | 0.03g | 1.4% |
70 | Okra | 0.03g | 1.4% |
71 | Raw sweet potato | 0.03g | 1.4% |
72 | Ginger root | 0.03g | 1.4% |
73 | Chicory greens | 0.03g | 1.4% |
74 | Dates (medjool) | 0.03g | 1.4% |
75 | Apricots | 0.03g | 1.4% |
76 | Kiwifruit | 0.03g | 1.4% |
77 | Chinese cabbage | 0.03g | 1.4% |
78 | Leeks | 0.03g | 1.4% |
79 | Red cabbage | 0.02g | 1% |
80 | Radicchio | 0.02g | 1% |
81 | Endive | 0.02g | 1% |
82 | Grapes (red or green) | 0.02g | 1% |
83 | Guava | 0.02g | 1% |
84 | Cabbage | 0.02g | 1% |
85 | Lettuce | 0.02g | 1% |
86 | Romaine lettuce | 0.02g | 1% |
87 | Beets | 0.02g | 1% |
88 | Cherimoya | 0.02g | 1% |
89 | Kohlrabi | 0.02g | 1% |
90 | Mango | 0.02g | 1% |
91 | Red leaf lettuce | 0.02g | 1% |
92 | Oranges | 0.02g | 1% |
93 | Cranberries | 0.02g | 1% |
94 | Coconut water | 0.02g | 1% |
95 | Red bell peppers | 0.02g | 1% |
96 | Butterhead lettuce | 0.02g | 1% |
97 | Sapodilla | 0.02g | 1% |
98 | Pumpkin | 0.02g | 1% |
99 | Persimmons | 0.02g | 1% |
100 | Elderberry | 0.02g | 1% |
101 | Wakame | 0.02g | 1% |
102 | Cantaloupe melon | 0.02g | 1% |
103 | Chayote | 0.02g | 1% |
104 | Onion | 0.01g | 0.5% |
105 | Tomatoes | 0.01g | 0.5% |
106 | Turnips | 0.01g | 0.5% |
107 | Peaches | 0.01g | 0.5% |
108 | Radish | 0.01g | 0.5% |
109 | Strawberry | 0.01g | 0.5% |
110 | Longans | 0.01g | 0.5% |
111 | Celery | 0.01g | 0.5% |
112 | Blueberries | 0.01g | 0.5% |
113 | Daikon | 0.01g | 0.5% |
114 | Figs | 0.01g | 0.5% |
115 | Tangerines | 0.01g | 0.5% |
116 | Pineapple | 0.01g | 0.5% |
117 | Cucumber | 0.01g | 0.5% |
118 | Green bell peppers | 0.01g | 0.5% |
119 | Iceberg lettuce | 0.01g | 0.5% |
120 | Plums | 0.01g | 0.5% |
121 | Feijoa | 0.01g | 0.5% |
122 | Grapefruit | 0.01g | 0.5% |
123 | Carambola | 0.01g | 0.5% |
124 | Loquats | 0.01g | 0.5% |
125 | Watermelon | 0.01g | 0.5% |
126 | Honeydew melon | 0.01g | 0.5% |
127 | Papayas | 0.01g | 0.5% |
128 | Apple | 0.01g | 0.5% |
129 | Pear | 0g | 0% |
130 | Coconut oil | 0g | 0% |
131 | Salt | 0g | 0% |
132 | Quince | 0g | 0% |
133 | Mammy-apple | 0g | 0% |
134 | Acerola | 0g | 0% |
135 | Chinese broccoli | 0g | 0% |
136 | Rutabaga | 0g | 0% |
137 | Wasabi | 0g | 0% |
138 | Grapes (muscadine) | 0g | 0% |
139 | Grape leaves | 0g | 0% |
140 | Cherry | 0g | 0% |
141 | Pomegranates | 0g | 0% |
142 | Java plum | 0g | 0% |
143 | Durian | 0g | 0% |
144 | Blackberry | 0g | 0% |
145 | Golden raisins | 0g | 0% |
146 | Kale | 0g | 0% |
147 | Cardamom | 0g | 0% |
148 | Horned melon | 0g | 0% |
149 | Coriander | 0g | 0% |
150 | Clementines | 0g | 0% |
151 | Chicory roots | 0g | 0% |
152 | Garden cress | 0g | 0% |
153 | Gooseberries | 0g | 0% |
154 | Kumquat | 0g | 0% |
155 | Lime | 0g | 0% |
156 | Lemons | 0g | 0% |
157 | Dandelion greens | 0g | 0% |
158 | Litchis | 0g | 0% |
159 | Loganberries | 0g | 0% |
160 | Green onions | 0g | 0% |
161 | Raspberries | 0g | 0% |
162 | Passion fruit | 0g | 0% |
163 | Allspice | 0g | 0% |
164 | Breadfruit | 0g | 0% |
165 | Pummelo | 0g | 0% |
166 | Rhubarb | 0g | 0% |
167 | Arugula | 0g | 0% |
168 | Custard-apple | 0g | 0% |
169 | Anise seed | 0g | 0% |
170 | Coriander seeds | 0g | 0% |
171 | Alfalfa sprouts | 0g | 0% |
172 | Soursop | 0g | 0% |
173 | Red and white currants | 0g | 0% |
174 | Black currant | 0g | 0% |
175 | Surinam cherry | 0g | 0% |
176 | Tamarinds | 0g | 0% |
177 | Thyme | 0g | 0% |
178 | Jerusalem artichoke | 0g | 0% |
179 | Groundcherries | 0g | 0% |
180 | Tomatillos | 0g | 0% |
181 | Prunes | 0g | 0% |
182 | Mulberries | 0g | 0% |
183 | Jujube | 0g | 0% |
184 | Rose-apples | 0g | 0% |