Cystine in Raw Food
List of raw food with a high cystine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Hemp seed | 0.67g | 37.2% |
2 | Black walnuts | 0.46g | 25.6% |
3 | Sunflower seeds | 0.45g | 25% |
4 | Sesame seeds | 0.44g | 24.4% |
5 | Flaxseed | 0.34g | 18.9% |
6 | Lentil sprouts | 0.33g | 18.3% |
7 | Pumpkin seed | 0.33g | 18.3% |
8 | Peanuts | 0.33g | 18.3% |
9 | Brazil nuts | 0.31g | 17.2% |
10 | Poppy seeds | 0.3g | 16.7% |
11 | Pistachio nuts | 0.29g | 16.1% |
12 | Pine nuts | 0.29g | 16.1% |
13 | Chickpeas | 0.28g | 15.6% |
14 | Hazelnuts | 0.28g | 15.6% |
15 | Raw buckwheat | 0.23g | 12.8% |
16 | Fennel seed | 0.22g | 12.2% |
17 | Almonds | 0.22g | 12.2% |
18 | Walnuts | 0.21g | 11.7% |
19 | Chili pepper | 0.2g | 11.1% |
20 | Beechnuts | 0.2g | 11.1% |
21 | Pili nuts | 0.19g | 10.6% |
22 | Chili powder | 0.18g | 10% |
23 | Pea sprouts | 0.16g | 8.9% |
24 | Pecans | 0.15g | 8.3% |
25 | Goji berries | 0.14g | 7.8% |
26 | Dried coconut meat | 0.14g | 7.8% |
27 | Carrots | 0.08g | 4.4% |
28 | Broad beans (raw) | 0.08g | 4.4% |
29 | Dates (deglet noor) | 0.07g | 3.9% |
30 | Coconut meat | 0.07g | 3.9% |
31 | Garlic | 0.07g | 3.9% |
32 | Dried bananas | 0.06g | 3.3% |
33 | Pinto beans sprouts | 0.06g | 3.3% |
34 | Chestnuts | 0.05g | 2.8% |
35 | Kidney bean sprouts | 0.05g | 2.8% |
36 | Dates (medjool) | 0.05g | 2.8% |
37 | Coconut milk | 0.05g | 2.8% |
38 | Peppermint | 0.04g | 2.2% |
39 | Rapini | 0.04g | 2.2% |
40 | Hot chili pepper | 0.04g | 2.2% |
41 | Spearmint | 0.04g | 2.2% |
42 | Spinach | 0.04g | 2.2% |
43 | Green peas | 0.03g | 1.7% |
44 | Kiwifruit | 0.03g | 1.7% |
45 | Asparagus | 0.03g | 1.7% |
46 | Amaranth leaves | 0.03g | 1.7% |
47 | Basil | 0.03g | 1.7% |
48 | Broccoli | 0.03g | 1.7% |
49 | Wakame | 0.03g | 1.7% |
50 | Avocado | 0.03g | 1.7% |
51 | Sweet corn | 0.03g | 1.7% |
52 | Collard greens | 0.03g | 1.7% |
53 | Leeks | 0.03g | 1.7% |
54 | Raw sweet potato | 0.02g | 1.1% |
55 | Beet greens | 0.02g | 1.1% |
56 | Plantains | 0.02g | 1.1% |
57 | Cauliflower | 0.02g | 1.1% |
58 | Okra | 0.02g | 1.1% |
59 | Dried apricots | 0.02g | 1.1% |
60 | Red bell peppers | 0.02g | 1.1% |
61 | Beets | 0.02g | 1.1% |
62 | Persimmons | 0.02g | 1.1% |
63 | Turnip greens | 0.02g | 1.1% |
64 | Jackfruit | 0.02g | 1.1% |
65 | Chinese cabbage | 0.02g | 1.1% |
66 | Savoy cabbage | 0.02g | 1.1% |
67 | Mung bean sprouts | 0.02g | 1.1% |
68 | Dill weed | 0.02g | 1.1% |
69 | Lettuce | 0.02g | 1.1% |
70 | Elderberry | 0.02g | 1.1% |
71 | Pineapple | 0.01g | 0.6% |
72 | Coconut water | 0.01g | 0.6% |
73 | Parsley | 0.01g | 0.6% |
74 | Figs | 0.01g | 0.6% |
75 | Red cabbage | 0.01g | 0.6% |
76 | Green bell peppers | 0.01g | 0.6% |
77 | Peaches | 0.01g | 0.6% |
78 | Mamey sapote | 0.01g | 0.6% |
79 | White mushrooms | 0.01g | 0.6% |
80 | Cabbage | 0.01g | 0.6% |
81 | Oranges | 0.01g | 0.6% |
82 | Grapes (red or green) | 0.01g | 0.6% |
83 | Radish | 0.01g | 0.6% |
84 | Cherimoya | 0.01g | 0.6% |
85 | Endive | 0.01g | 0.6% |
86 | Bananas | 0.01g | 0.6% |
87 | Breadfruit | 0.01g | 0.6% |
88 | Tomatoes | 0.01g | 0.6% |
89 | Butterhead lettuce | 0.01g | 0.6% |
90 | Red leaf lettuce | 0.01g | 0.6% |
91 | Blueberries | 0.01g | 0.6% |
92 | Grapefruit | 0.01g | 0.6% |
93 | Ginger root | 0.01g | 0.6% |
94 | Kohlrabi | 0.01g | 0.6% |
95 | Feijoa | 0.01g | 0.6% |
96 | Strawberry | 0.01g | 0.6% |
97 | Loquats | 0.01g | 0.6% |
98 | Macadamia nuts | 0.01g | 0.6% |
99 | Romaine lettuce | 0.01g | 0.6% |
100 | Brown mushrooms | 0.01g | 0.6% |
101 | Daikon | 0.01g | 0.6% |
102 | Honeydew melon | 0.01g | 0.6% |
103 | Turnips | 0.01g | 0.6% |
104 | Iceberg lettuce | 0.01g | 0.6% |
105 | Onion | 0g | 0% |
106 | Cucumber | 0g | 0% |
107 | Celery | 0g | 0% |
108 | Apricots | 0g | 0% |
109 | Cranberries | 0g | 0% |
110 | Pumpkin | 0g | 0% |
111 | Watermelon | 0g | 0% |
112 | Pear | 0g | 0% |
113 | Cantaloupe melon | 0g | 0% |
114 | Tangerines | 0g | 0% |
115 | Plums | 0g | 0% |
116 | Apple | 0g | 0% |
117 | Coconut oil | 0g | 0% |
118 | Salt | 0g | 0% |
119 | Quince | 0g | 0% |
120 | Mammy-apple | 0g | 0% |
121 | Acerola | 0g | 0% |
122 | Chinese broccoli | 0g | 0% |
123 | Rutabaga | 0g | 0% |
124 | Wasabi | 0g | 0% |
125 | Grapes (muscadine) | 0g | 0% |
126 | Grape leaves | 0g | 0% |
127 | Cherry | 0g | 0% |
128 | Pomegranates | 0g | 0% |
129 | Guava | 0g | 0% |
130 | Java plum | 0g | 0% |
131 | Durian | 0g | 0% |
132 | Blackberry | 0g | 0% |
133 | Golden raisins | 0g | 0% |
134 | Kale | 0g | 0% |
135 | Cardamom | 0g | 0% |
136 | Horned melon | 0g | 0% |
137 | Coriander | 0g | 0% |
138 | Clementines | 0g | 0% |
139 | Chicory roots | 0g | 0% |
140 | Garden cress | 0g | 0% |
141 | Gooseberries | 0g | 0% |
142 | Kumquat | 0g | 0% |
143 | Lime | 0g | 0% |
144 | Lemons | 0g | 0% |
145 | Dandelion greens | 0g | 0% |
146 | Chicory greens | 0g | 0% |
147 | Litchis | 0g | 0% |
148 | Loganberries | 0g | 0% |
149 | Longans | 0g | 0% |
150 | Green onions | 0g | 0% |
151 | Welsh onion | 0g | 0% |
152 | Shallots | 0g | 0% |
153 | Raspberries | 0g | 0% |
154 | Mango | 0g | 0% |
155 | Passion fruit | 0g | 0% |
156 | Papayas | 0g | 0% |
157 | Allspice | 0g | 0% |
158 | Pummelo | 0g | 0% |
159 | Radicchio | 0g | 0% |
160 | Rhubarb | 0g | 0% |
161 | Arugula | 0g | 0% |
162 | Sapodilla | 0g | 0% |
163 | Custard-apple | 0g | 0% |
164 | Anise seed | 0g | 0% |
165 | Coriander seeds | 0g | 0% |
166 | Alfalfa sprouts | 0g | 0% |
167 | Dill seed | 0g | 0% |
168 | Soursop | 0g | 0% |
169 | Red and white currants | 0g | 0% |
170 | Black currant | 0g | 0% |
171 | Carambola | 0g | 0% |
172 | Surinam cherry | 0g | 0% |
173 | Tamarinds | 0g | 0% |
174 | Thyme | 0g | 0% |
175 | Jerusalem artichoke | 0g | 0% |
176 | Groundcherries | 0g | 0% |
177 | Tomatillos | 0g | 0% |
178 | Chayote | 0g | 0% |
179 | Prunes | 0g | 0% |
180 | Mulberries | 0g | 0% |
181 | Chives | 0g | 0% |
182 | Dock | 0g | 0% |
183 | Jujube | 0g | 0% |
184 | Rose-apples | 0g | 0% |