Vitamin E in Raw Food
List of raw food with a high vitamin E content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Chili powder | 38.14mg | 261.2% |
2 | Sunflower seeds | 35.17mg | 240.9% |
3 | Almonds | 25.63mg | 175.5% |
4 | Hazelnuts | 15.03mg | 102.9% |
5 | Pine nuts | 9.33mg | 63.9% |
6 | Peanuts | 8.33mg | 57.1% |
7 | Brazil nuts | 5.65mg | 38.7% |
8 | Dried apricots | 4.33mg | 29.7% |
9 | Dandelion greens | 3.44mg | 23.6% |
10 | Chili pepper | 3.14mg | 21.5% |
11 | Turnip greens | 2.86mg | 19.6% |
12 | Pistachio nuts | 2.86mg | 19.6% |
13 | Coriander | 2.5mg | 17.1% |
14 | Collard greens | 2.26mg | 15.5% |
15 | Chicory greens | 2.26mg | 15.5% |
16 | Radicchio | 2.26mg | 15.5% |
17 | Pumpkin seed | 2.18mg | 14.9% |
18 | Mamey sapote | 2.11mg | 14.5% |
19 | Black walnuts | 2.08mg | 14.2% |
20 | Avocado | 2.07mg | 14.2% |
21 | Spinach | 2.03mg | 13.9% |
22 | Grape leaves | 2mg | 13.7% |
23 | Poppy seeds | 1.77mg | 12.1% |
24 | Sesame seeds | 1.68mg | 11.5% |
25 | Rapini | 1.62mg | 11.1% |
26 | Red bell peppers | 1.58mg | 10.8% |
27 | Kale | 1.54mg | 10.5% |
28 | Beet greens | 1.5mg | 10.3% |
29 | Kiwifruit | 1.46mg | 10% |
30 | Pecans | 1.4mg | 9.6% |
31 | Cranberries | 1.32mg | 9% |
32 | Blackberry | 1.17mg | 8% |
33 | Asparagus | 1.13mg | 7.7% |
34 | Pumpkin | 1.06mg | 7.3% |
35 | Wakame | 1mg | 6.8% |
36 | Black currant | 1mg | 6.8% |
37 | Leeks | 0.92mg | 6.3% |
38 | Mango | 0.9mg | 6.2% |
39 | Apricots | 0.89mg | 6.1% |
40 | Loganberries | 0.87mg | 6% |
41 | Raspberries | 0.87mg | 6% |
42 | Mulberries | 0.87mg | 6% |
43 | Chickpeas | 0.82mg | 5.6% |
44 | Basil | 0.8mg | 5.5% |
45 | Hemp seed | 0.8mg | 5.5% |
46 | Broccoli | 0.78mg | 5.3% |
47 | Parsley | 0.75mg | 5.1% |
48 | Guava | 0.73mg | 5% |
49 | Peaches | 0.73mg | 5% |
50 | Walnuts | 0.7mg | 4.8% |
51 | Garden cress | 0.7mg | 4.8% |
52 | Hot chili pepper | 0.69mg | 4.7% |
53 | Carrots | 0.66mg | 4.5% |
54 | Pomegranates | 0.6mg | 4.1% |
55 | Blueberries | 0.57mg | 3.9% |
56 | Macadamia nuts | 0.54mg | 3.7% |
57 | Tomatoes | 0.54mg | 3.7% |
58 | Welsh onion | 0.51mg | 3.5% |
59 | Chinese broccoli | 0.5mg | 3.4% |
60 | Kohlrabi | 0.48mg | 3.3% |
61 | Dried coconut meat | 0.44mg | 3% |
62 | Endive | 0.44mg | 3% |
63 | Arugula | 0.43mg | 2.9% |
64 | Dried bananas | 0.39mg | 2.7% |
65 | Tomatillos | 0.38mg | 2.6% |
66 | Gooseberries | 0.37mg | 2.5% |
67 | Green bell peppers | 0.37mg | 2.5% |
68 | Jackfruit | 0.34mg | 2.3% |
69 | Flaxseed | 0.31mg | 2.1% |
70 | Rutabaga | 0.3mg | 2.1% |
71 | Papayas | 0.3mg | 2.1% |
72 | Strawberry | 0.29mg | 2% |
73 | Okra | 0.27mg | 1.8% |
74 | Rhubarb | 0.27mg | 1.8% |
75 | Celery | 0.27mg | 1.8% |
76 | Cherimoya | 0.27mg | 1.8% |
77 | Raw sweet potato | 0.26mg | 1.8% |
78 | Ginger root | 0.26mg | 1.8% |
79 | Plums | 0.26mg | 1.8% |
80 | Coconut meat | 0.24mg | 1.6% |
81 | Lime | 0.22mg | 1.5% |
82 | Lettuce | 0.22mg | 1.5% |
83 | Green onions | 0.21mg | 1.4% |
84 | Chives | 0.21mg | 1.4% |
85 | Clementines | 0.2mg | 1.4% |
86 | Tangerines | 0.2mg | 1.4% |
87 | Grapes (red or green) | 0.19mg | 1.3% |
88 | Jerusalem artichoke | 0.19mg | 1.3% |
89 | Prunes | 0.19mg | 1.3% |
90 | Oranges | 0.18mg | 1.2% |
91 | Iceberg lettuce | 0.18mg | 1.2% |
92 | Butterhead lettuce | 0.18mg | 1.2% |
93 | Apple | 0.18mg | 1.2% |
94 | Savoy cabbage | 0.17mg | 1.2% |
95 | Feijoa | 0.16mg | 1.1% |
96 | Cabbage | 0.15mg | 1% |
97 | Coconut milk | 0.15mg | 1% |
98 | Kumquat | 0.15mg | 1% |
99 | Lemons | 0.15mg | 1% |
100 | Red leaf lettuce | 0.15mg | 1% |
101 | Carambola | 0.15mg | 1% |
102 | Plantains | 0.14mg | 1% |
103 | Green peas | 0.13mg | 0.9% |
104 | Grapefruit | 0.13mg | 0.9% |
105 | Romaine lettuce | 0.13mg | 0.9% |
106 | Pear | 0.12mg | 0.8% |
107 | Golden raisins | 0.12mg | 0.8% |
108 | Chayote | 0.12mg | 0.8% |
109 | Figs | 0.11mg | 0.8% |
110 | Red cabbage | 0.11mg | 0.8% |
111 | Coconut oil | 0.11mg | 0.8% |
112 | Bananas | 0.1mg | 0.7% |
113 | Mung bean sprouts | 0.1mg | 0.7% |
114 | Breadfruit | 0.1mg | 0.7% |
115 | Red and white currants | 0.1mg | 0.7% |
116 | Tamarinds | 0.1mg | 0.7% |
117 | Chinese cabbage | 0.09mg | 0.6% |
118 | Soursop | 0.08mg | 0.5% |
119 | Cauliflower | 0.08mg | 0.5% |
120 | Garlic | 0.08mg | 0.5% |
121 | Cherry | 0.07mg | 0.5% |
122 | Sweet corn | 0.07mg | 0.5% |
123 | Litchis | 0.07mg | 0.5% |
124 | Watermelon | 0.05mg | 0.3% |
125 | Cantaloupe melon | 0.05mg | 0.3% |
126 | Dates (deglet noor) | 0.05mg | 0.3% |
127 | Shallots | 0.04mg | 0.3% |
128 | Beets | 0.04mg | 0.3% |
129 | Cucumber | 0.03mg | 0.2% |
130 | Turnips | 0.03mg | 0.2% |
131 | Pineapple | 0.02mg | 0.1% |
132 | Honeydew melon | 0.02mg | 0.1% |
133 | Onion | 0.02mg | 0.1% |
134 | Passion fruit | 0.02mg | 0.1% |
135 | Alfalfa sprouts | 0.02mg | 0.1% |
136 | White mushrooms | 0.01mg | 0.1% |
137 | Brown mushrooms | 0.01mg | 0.1% |
138 | Daikon | 0mg | 0% |
139 | Coconut water | 0mg | 0% |
140 | Radish | 0mg | 0% |
141 | Salt | 0mg | 0% |
142 | Quince | 0mg | 0% |
143 | Mammy-apple | 0mg | 0% |
144 | Acerola | 0mg | 0% |
145 | Broad beans (raw) | 0mg | 0% |
146 | Elderberry | 0mg | 0% |
147 | Beechnuts | 0mg | 0% |
148 | Wasabi | 0mg | 0% |
149 | Grapes (muscadine) | 0mg | 0% |
150 | Pea sprouts | 0mg | 0% |
151 | Raw buckwheat | 0mg | 0% |
152 | Java plum | 0mg | 0% |
153 | Durian | 0mg | 0% |
154 | Cardamom | 0mg | 0% |
155 | Chestnuts | 0mg | 0% |
156 | Horned melon | 0mg | 0% |
157 | Chicory roots | 0mg | 0% |
158 | Amaranth leaves | 0mg | 0% |
159 | Longans | 0mg | 0% |
160 | Loquats | 0mg | 0% |
161 | Spearmint | 0mg | 0% |
162 | Peppermint | 0mg | 0% |
163 | Pili nuts | 0mg | 0% |
164 | Allspice | 0mg | 0% |
165 | Pummelo | 0mg | 0% |
166 | Sapodilla | 0mg | 0% |
167 | Custard-apple | 0mg | 0% |
168 | Anise seed | 0mg | 0% |
169 | Coriander seeds | 0mg | 0% |
170 | Dill seed | 0mg | 0% |
171 | Fennel seed | 0mg | 0% |
172 | Surinam cherry | 0mg | 0% |
173 | Thyme | 0mg | 0% |
174 | Dill weed | 0mg | 0% |
175 | Kidney bean sprouts | 0mg | 0% |
176 | Pinto beans sprouts | 0mg | 0% |
177 | Groundcherries | 0mg | 0% |
178 | Dates (medjool) | 0mg | 0% |
179 | Persimmons | 0mg | 0% |
180 | Lentil sprouts | 0mg | 0% |
181 | Dock | 0mg | 0% |
182 | Jujube | 0mg | 0% |
183 | Rose-apples | 0mg | 0% |
184 | Goji berries | 0mg | 0% |