Phosphorus in Raw Food
List of raw food with a high phosphorus content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Hemp seed | 1650mg | 235.7% | 
| 2 | Pumpkin seed | 1233mg | 176.1% | 
| 3 | Poppy seeds | 870mg | 124.3% | 
| 4 | Brazil nuts | 725mg | 103.6% | 
| 5 | Sesame seeds | 667mg | 95.3% | 
| 6 | Sunflower seeds | 660mg | 94.3% | 
| 7 | Flaxseed | 642mg | 91.7% | 
| 8 | Pine nuts | 575mg | 82.1% | 
| 9 | Pili nuts | 575mg | 82.1% | 
| 10 | Black walnuts | 513mg | 73.3% | 
| 11 | Pistachio nuts | 490mg | 70% | 
| 12 | Fennel seed | 487mg | 69.6% | 
| 13 | Almonds | 481mg | 68.7% | 
| 14 | Anise seed | 440mg | 62.9% | 
| 15 | Coriander seeds | 409mg | 58.4% | 
| 16 | Peanuts | 376mg | 53.7% | 
| 17 | Raw buckwheat | 347mg | 49.6% | 
| 18 | Walnuts | 346mg | 49.4% | 
| 19 | Chili powder | 300mg | 42.9% | 
| 20 | Hazelnuts | 290mg | 41.4% | 
| 21 | Pecans | 277mg | 39.6% | 
| 22 | Dill seed | 277mg | 39.6% | 
| 23 | Chickpeas | 252mg | 36% | 
| 24 | Dried coconut meat | 206mg | 29.4% | 
| 25 | Macadamia nuts | 188mg | 26.9% | 
| 26 | Cardamom | 178mg | 25.4% | 
| 27 | Lentil sprouts | 173mg | 24.7% | 
| 28 | Pea sprouts | 165mg | 23.6% | 
| 29 | Chili pepper | 159mg | 22.7% | 
| 30 | Garlic | 153mg | 21.9% | 
| 31 | Brown mushrooms | 120mg | 17.1% | 
| 32 | Golden raisins | 115mg | 16.4% | 
| 33 | Coconut meat | 113mg | 16.1% | 
| 34 | Allspice | 113mg | 16.1% | 
| 35 | Tamarinds | 113mg | 16.1% | 
| 36 | Green peas | 108mg | 15.4% | 
| 37 | Thyme | 106mg | 15.1% | 
| 38 | Coconut milk | 100mg | 14.3% | 
| 39 | Broad beans (raw) | 95mg | 13.6% | 
| 40 | Pinto beans sprouts | 94mg | 13.4% | 
| 41 | Kale | 92mg | 13.1% | 
| 42 | Grape leaves | 91mg | 13% | 
| 43 | Sweet corn | 89mg | 12.7% | 
| 44 | White mushrooms | 86mg | 12.3% | 
| 45 | Wasabi | 80mg | 11.4% | 
| 46 | Wakame | 80mg | 11.4% | 
| 47 | Jerusalem artichoke | 78mg | 11.1% | 
| 48 | Garden cress | 76mg | 10.9% | 
| 49 | Dried bananas | 74mg | 10.6% | 
| 50 | Rapini | 73mg | 10.4% | 
| 51 | Peppermint | 73mg | 10.4% | 
| 52 | Dried apricots | 71mg | 10.1% | 
| 53 | Alfalfa sprouts | 70mg | 10% | 
| 54 | Passion fruit | 68mg | 9.7% | 
| 55 | Broccoli | 66mg | 9.4% | 
| 56 | Dandelion greens | 66mg | 9.4% | 
| 57 | Dill weed | 66mg | 9.4% | 
| 58 | Dock | 63mg | 9% | 
| 59 | Dates (deglet noor) | 62mg | 8.9% | 
| 60 | Dates (medjool) | 62mg | 8.9% | 
| 61 | Okra | 61mg | 8.7% | 
| 62 | Chicory roots | 61mg | 8.7% | 
| 63 | Shallots | 60mg | 8.6% | 
| 64 | Spearmint | 60mg | 8.6% | 
| 65 | Black currant | 59mg | 8.4% | 
| 66 | Parsley | 58mg | 8.3% | 
| 67 | Chives | 58mg | 8.3% | 
| 68 | Basil | 56mg | 8% | 
| 69 | Mung bean sprouts | 54mg | 7.7% | 
| 70 | Rutabaga | 53mg | 7.6% | 
| 71 | Avocado | 52mg | 7.4% | 
| 72 | Arugula | 52mg | 7.4% | 
| 73 | Asparagus | 52mg | 7.4% | 
| 74 | Amaranth leaves | 50mg | 7.1% | 
| 75 | Welsh onion | 49mg | 7% | 
| 76 | Spinach | 49mg | 7% | 
| 77 | Coriander | 48mg | 6.9% | 
| 78 | Raw sweet potato | 47mg | 6.7% | 
| 79 | Chicory greens | 47mg | 6.7% | 
| 80 | Kohlrabi | 46mg | 6.6% | 
| 81 | Red and white currants | 44mg | 6.3% | 
| 82 | Pumpkin | 44mg | 6.3% | 
| 83 | Cauliflower | 44mg | 6.3% | 
| 84 | Chinese broccoli | 43mg | 6.1% | 
| 85 | Hot chili pepper | 43mg | 6.1% | 
| 86 | Turnip greens | 42mg | 6% | 
| 87 | Savoy cabbage | 42mg | 6% | 
| 88 | Beet greens | 41mg | 5.9% | 
| 89 | Guava | 40mg | 5.7% | 
| 90 | Radicchio | 40mg | 5.7% | 
| 91 | Beets | 40mg | 5.7% | 
| 92 | Groundcherries | 40mg | 5.7% | 
| 93 | Elderberry | 39mg | 5.6% | 
| 94 | Durian | 39mg | 5.6% | 
| 95 | Tomatillos | 39mg | 5.6% | 
| 96 | Chestnuts | 38mg | 5.4% | 
| 97 | Mulberries | 38mg | 5.4% | 
| 98 | Chinese cabbage | 37mg | 5.3% | 
| 99 | Horned melon | 37mg | 5.3% | 
| 100 | Kidney bean sprouts | 37mg | 5.3% | 
| 101 | Pomegranates | 36mg | 5.1% | 
| 102 | Leeks | 35mg | 5% | 
| 103 | Carrots | 35mg | 5% | 
| 104 | Ginger root | 34mg | 4.9% | 
| 105 | Kiwifruit | 34mg | 4.9% | 
| 106 | Plantains | 34mg | 4.9% | 
| 107 | Butterhead lettuce | 33mg | 4.7% | 
| 108 | Litchis | 31mg | 4.4% | 
| 109 | Red cabbage | 30mg | 4.3% | 
| 110 | Breadfruit | 30mg | 4.3% | 
| 111 | Romaine lettuce | 30mg | 4.3% | 
| 112 | Prunes | 30mg | 4.3% | 
| 113 | Onion | 29mg | 4.1% | 
| 114 | Raspberries | 29mg | 4.1% | 
| 115 | Lettuce | 29mg | 4.1% | 
| 116 | Red leaf lettuce | 28mg | 4% | 
| 117 | Endive | 28mg | 4% | 
| 118 | Gooseberries | 27mg | 3.9% | 
| 119 | Loquats | 27mg | 3.9% | 
| 120 | Turnips | 27mg | 3.9% | 
| 121 | Soursop | 27mg | 3.9% | 
| 122 | Cabbage | 26mg | 3.7% | 
| 123 | Loganberries | 26mg | 3.7% | 
| 124 | Red bell peppers | 26mg | 3.7% | 
| 125 | Persimmons | 26mg | 3.7% | 
| 126 | Mamey sapote | 26mg | 3.7% | 
| 127 | Cherimoya | 26mg | 3.7% | 
| 128 | Collard greens | 25mg | 3.6% | 
| 129 | Green onions | 25mg | 3.6% | 
| 130 | Grapes (muscadine) | 24mg | 3.4% | 
| 131 | Strawberry | 24mg | 3.4% | 
| 132 | Cucumber | 24mg | 3.4% | 
| 133 | Tomatoes | 24mg | 3.4% | 
| 134 | Celery | 24mg | 3.4% | 
| 135 | Apricots | 23mg | 3.3% | 
| 136 | Daikon | 23mg | 3.3% | 
| 137 | Jujube | 23mg | 3.3% | 
| 138 | Bananas | 22mg | 3.1% | 
| 139 | Blackberry | 22mg | 3.1% | 
| 140 | Jackfruit | 21mg | 3% | 
| 141 | Clementines | 21mg | 3% | 
| 142 | Longans | 21mg | 3% | 
| 143 | Custard-apple | 21mg | 3% | 
| 144 | Grapes (red or green) | 20mg | 2.9% | 
| 145 | Coconut water | 20mg | 2.9% | 
| 146 | Tangerines | 20mg | 2.9% | 
| 147 | Green bell peppers | 20mg | 2.9% | 
| 148 | Peaches | 20mg | 2.9% | 
| 149 | Radish | 20mg | 2.9% | 
| 150 | Iceberg lettuce | 20mg | 2.9% | 
| 151 | Kumquat | 19mg | 2.7% | 
| 152 | Feijoa | 19mg | 2.7% | 
| 153 | Grapefruit | 18mg | 2.6% | 
| 154 | Lime | 18mg | 2.6% | 
| 155 | Chayote | 18mg | 2.6% | 
| 156 | Quince | 17mg | 2.4% | 
| 157 | Java plum | 17mg | 2.4% | 
| 158 | Pummelo | 17mg | 2.4% | 
| 159 | Lemons | 16mg | 2.3% | 
| 160 | Plums | 16mg | 2.3% | 
| 161 | Cherry | 15mg | 2.1% | 
| 162 | Cantaloupe melon | 15mg | 2.1% | 
| 163 | Oranges | 14mg | 2% | 
| 164 | Figs | 14mg | 2% | 
| 165 | Mango | 14mg | 2% | 
| 166 | Rhubarb | 14mg | 2% | 
| 167 | Blueberries | 12mg | 1.7% | 
| 168 | Pear | 12mg | 1.7% | 
| 169 | Sapodilla | 12mg | 1.7% | 
| 170 | Carambola | 12mg | 1.7% | 
| 171 | Mammy-apple | 11mg | 1.6% | 
| 172 | Watermelon | 11mg | 1.6% | 
| 173 | Acerola | 11mg | 1.6% | 
| 174 | Honeydew melon | 11mg | 1.6% | 
| 175 | Cranberries | 11mg | 1.6% | 
| 176 | Surinam cherry | 11mg | 1.6% | 
| 177 | Apple | 11mg | 1.6% | 
| 178 | Papayas | 10mg | 1.4% | 
| 179 | Pineapple | 8mg | 1.1% | 
| 180 | Rose-apples | 8mg | 1.1% | 
| 181 | Beechnuts | 0mg | 0% | 
| 182 | Coconut oil | 0mg | 0% | 
| 183 | Salt | 0mg | 0% | 
| 184 | Goji berries | 0mg | 0% | 
