Phosphorus in Foods
List of foods with a high phosphorus content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Rice bran | 1677mg | 239.6% |
| 2 | Hemp seed | 1650mg | 235.7% |
| 3 | Whey protein powder | 1321mg | 188.7% |
| 4 | Soy-based protein powder | 1272mg | 181.7% |
| 5 | Pumpkin seed | 1233mg | 176.1% |
| 6 | Dry roasted sunflower seeds | 1155mg | 165% |
| 7 | Egg yolk powder | 1040mg | 148.6% |
| 8 | Wheat bran | 1013mg | 144.7% |
| 9 | Poppy seeds | 870mg | 124.3% |
| 10 | Chia seeds | 860mg | 122.9% |
| 11 | Soy protein concentrate | 839mg | 119.9% |
| 12 | Mustard seed | 828mg | 118.3% |
| 13 | Sesame flour | 807mg | 115.3% |
| 14 | Dry milk | 776mg | 110.9% |
| 15 | Soy protein isolate | 776mg | 110.9% |
| 16 | Toasted sesame seeds | 774mg | 110.6% |
| 17 | Romano cheese | 760mg | 108.6% |
| 18 | Oat bran | 734mg | 104.9% |
| 19 | Cotija Cheese | 729mg | 104.1% |
| 20 | Brazil nuts | 725mg | 103.6% |
| 21 | Soy meal | 701mg | 100.1% |
| 22 | Milk based protein powder | 700mg | 100% |
| 23 | Parmesan cheese | 694mg | 99.1% |
| 24 | Sunflower seed flour | 689mg | 98.4% |
| 25 | Sesame seeds | 667mg | 95.3% |
| 26 | Sunflower seeds | 660mg | 94.3% |
| 27 | Flaxseed | 642mg | 91.7% |
| 28 | Halva | 607mg | 86.7% |
| 29 | Gruyere cheese | 605mg | 86.4% |
| 30 | Cashew nuts | 593mg | 84.7% |
| 31 | Cuttlefish | 580mg | 82.9% |
| 32 | Pine nuts | 575mg | 82.1% |
| 33 | Pili nuts | 575mg | 82.1% |
| 34 | Swiss cheese | 574mg | 82% |
| 35 | Caraway seed | 568mg | 81.1% |
| 36 | Mozzarella cheese | 548mg | 78.3% |
| 37 | Celery seed | 547mg | 78.1% |
| 38 | Gouda cheese | 546mg | 78% |
| 39 | Edam cheese | 536mg | 76.6% |
| 40 | Carp | 531mg | 75.9% |
| 41 | Philadelphia cream cheese | 523mg | 74.7% |
| 42 | Black walnuts | 513mg | 73.3% |
| 43 | Tilsit cheese | 500mg | 71.4% |
| 44 | Cumin seed | 499mg | 71.3% |
| 45 | Beef liver | 497mg | 71% |
| 46 | Provolone cheese | 496mg | 70.9% |
| 47 | Roasted cashews | 490mg | 70% |
| 48 | Sardine | 490mg | 70% |
| 49 | Pistachio nuts | 490mg | 70% |
| 50 | Fennel seed | 487mg | 69.6% |
| 51 | Almonds | 481mg | 68.7% |
| 52 | Egg substitute (powder) | 478mg | 68.3% |
| 53 | Roasted almonds | 471mg | 67.3% |
| 54 | Dry roasted pistachio nuts | 469mg | 67% |
| 55 | Muenster cheese | 468mg | 66.9% |
| 56 | Cheshire cheese | 464mg | 66.3% |
| 57 | Colby cheese | 457mg | 65.3% |
| 58 | Cheddar cheese | 455mg | 65% |
| 59 | Oat flour | 452mg | 64.6% |
| 60 | Chervil | 450mg | 64.3% |
| 61 | Butternuts | 446mg | 63.7% |
| 62 | Gjetost cheese | 444mg | 63.4% |
| 63 | Anejo cheese | 444mg | 63.4% |
| 64 | Monterey cheese | 444mg | 63.4% |
| 65 | Asadero cheese | 443mg | 63.3% |
| 66 | Chicken livers | 442mg | 63.1% |
| 67 | Queso Chihuahua cheese | 442mg | 63.1% |
| 68 | Anise seed | 440mg | 62.9% |
| 69 | Scallop | 426mg | 60.9% |
| 70 | Coriander seeds | 409mg | 58.4% |
| 71 | Roe (fish eggs) | 402mg | 57.4% |
| 72 | Limburger cheese | 393mg | 56.1% |
| 73 | Roquefort cheese | 392mg | 56% |
| 74 | Raw egg yolk | 390mg | 55.7% |
| 75 | Blue cheese | 387mg | 55.3% |
| 76 | Beef brain | 386mg | 55.1% |
| 77 | Queso Fresco cheese | 385mg | 55% |
| 78 | Peanuts | 376mg | 53.7% |
| 79 | Goat cheese | 375mg | 53.6% |
| 80 | Multi-grain crackers | 374mg | 53.4% |
| 81 | Chinook salmon | 371mg | 53% |
| 82 | Roasted peanuts | 363mg | 51.9% |
| 83 | Chum salmon | 363mg | 51.9% |
| 84 | Port De Salut cheese | 360mg | 51.4% |
| 85 | Whole-wheat flour | 357mg | 51% |
| 86 | Raw buckwheat | 347mg | 49.6% |
| 87 | Camembert cheese | 347mg | 49.6% |
| 88 | Walnuts | 346mg | 49.4% |
| 89 | Fontina cheese | 346mg | 49.4% |
| 90 | Clam | 338mg | 48.3% |
| 91 | Buckwheat flour | 337mg | 48.1% |
| 92 | Brown rice flour | 337mg | 48.1% |
| 93 | Feta | 337mg | 48.1% |
| 94 | Pancakes | 334mg | 47.7% |
| 95 | Coho salmon | 322mg | 46% |
| 96 | Triticale flour | 321mg | 45.9% |
| 97 | Trout | 314mg | 44.9% |
| 98 | Pink salmon | 313mg | 44.7% |
| 99 | Tarragon | 313mg | 44.7% |
| 100 | Turkey liver | 312mg | 44.6% |
| 101 | Dry roasted hazelnuts | 310mg | 44.3% |
| 102 | Flatfish | 309mg | 44.1% |
| 103 | Butterfish | 308mg | 44% |
| 104 | Dark chocolate (70-85% cacao) | 308mg | 44% |
| 105 | Marjoram | 306mg | 43.7% |
| 106 | Sockeye salmon | 305mg | 43.6% |
| 107 | Beef kidney | 304mg | 43.4% |
| 108 | Swordfish | 304mg | 43.4% |
| 109 | Catfish | 304mg | 43.4% |
| 110 | Barley malt flour | 303mg | 43.3% |
| 111 | Herring | 303mg | 43.3% |
| 112 | Crackers | 302mg | 43.1% |
| 113 | Jack mackerel | 301mg | 43% |
| 114 | Ocean perch | 300mg | 42.9% |
| 115 | Chili powder | 300mg | 42.9% |
| 116 | Turmeric | 299mg | 42.7% |
| 117 | Barley flour | 296mg | 42.3% |
| 118 | Fenugreek seed | 296mg | 42.3% |
| 119 | Smelt | 295mg | 42.1% |
| 120 | Beaver meat | 292mg | 41.7% |
| 121 | Pork pancreas | 291mg | 41.6% |
| 122 | Hazelnuts | 290mg | 41.4% |
| 123 | Halibut | 287mg | 41% |
| 124 | Whiting | 285mg | 40.7% |
| 125 | Mussels | 285mg | 40.7% |
| 126 | Millet flour | 285mg | 40.7% |
| 127 | Pollock | 283mg | 40.4% |
| 128 | Pork spleen | 283mg | 40.4% |
| 129 | Pike | 282mg | 40.3% |
| 130 | Octopus | 279mg | 39.9% |
| 131 | Whole grain sorghum flour | 278mg | 39.7% |
| 132 | Mackerel | 278mg | 39.7% |
| 133 | Pecans | 277mg | 39.6% |
| 134 | Dill seed | 277mg | 39.6% |
| 135 | Eel | 277mg | 39.6% |
| 136 | Whole grain corn flour | 272mg | 38.9% |
| 137 | Land snails | 272mg | 38.9% |
| 138 | Sturgeon | 271mg | 38.7% |
| 139 | Goose meat | 270mg | 38.6% |
| 140 | Crayfish | 270mg | 38.6% |
| 141 | Walleye | 269mg | 38.4% |
| 142 | Duck liver | 269mg | 38.4% |
| 143 | Rye crispbread | 269mg | 38.4% |
| 144 | Tempeh | 266mg | 38% |
| 145 | Rabbit meat | 263mg | 37.6% |
| 146 | Cusk | 262mg | 37.4% |
| 147 | Goose liver | 261mg | 37.3% |
| 148 | Wheat gluten | 260mg | 37.1% |
| 149 | Dark chocolate (60-69% cacao) | 260mg | 37.1% |
| 150 | Chicken breast | 258mg | 36.9% |
| 151 | Lingcod | 258mg | 36.9% |
| 152 | Wolffish | 256mg | 36.6% |
| 153 | Monkfish | 256mg | 36.6% |
| 154 | Burbot | 256mg | 36.6% |
| 155 | Bass | 256mg | 36.6% |
| 156 | Atlantic salmon | 256mg | 36.6% |
| 157 | Beef heart | 254mg | 36.3% |
| 158 | Ling | 254mg | 36.3% |
| 159 | Sweetened condensed milk | 253mg | 36.1% |
| 160 | Anchovy | 252mg | 36% |
| 161 | Chickpeas | 252mg | 36% |
| 162 | Saffron | 252mg | 36% |
| 163 | Squid | 251mg | 35.9% |
| 164 | Beefalo meat | 250mg | 35.7% |
| 165 | Veal | 250mg | 35.7% |
| 166 | Sea bass | 248mg | 35.4% |
| 167 | Horse meat | 247mg | 35.3% |
| 168 | Soy beans | 245mg | 35% |
| 169 | Mullet | 244mg | 34.9% |
| 170 | Pheasant meat | 242mg | 34.6% |
| 171 | Pork liver | 241mg | 34.4% |
| 172 | Pork kidneys | 240mg | 34.3% |
| 173 | Beef | 237mg | 33.9% |
| 174 | Shrimp | 237mg | 33.9% |
| 175 | Crab | 234mg | 33.4% |
| 176 | Pork | 234mg | 33.4% |
| 177 | Mars almond bar | 234mg | 33.4% |
| 178 | Tortilla | 233mg | 33.3% |
| 179 | Turkey breast | 230mg | 32.9% |
| 180 | Turkey leg | 230mg | 32.9% |
| 181 | Multigrain bread | 228mg | 32.6% |
| 182 | Venison (deer meat) | 226mg | 32.3% |
| 183 | Quail eggs | 226mg | 32.3% |
| 184 | Turkey meat | 223mg | 31.9% |
| 185 | Ostrich meat | 220mg | 31.4% |
| 186 | Pork brain | 220mg | 31.4% |
| 187 | Duck eggs | 220mg | 31.4% |
| 188 | Atlantic croaker | 217mg | 31% |
| 189 | Abalone | 217mg | 31% |
| 190 | Bison meat | 213mg | 30.4% |
| 191 | Turkey thigh | 212mg | 30.3% |
| 192 | Whole-wheat bread | 212mg | 30.3% |
| 193 | Antelope meat | 210mg | 30% |
| 194 | Lamb meat | 208mg | 29.7% |
| 195 | Milkfish | 208mg | 29.7% |
| 196 | Milk chocolate | 208mg | 29.7% |
| 197 | Goose egg | 208mg | 29.7% |
| 198 | Dried coconut meat | 206mg | 29.4% |
| 199 | Dark chocolate (45-59% cacao) | 206mg | 29.4% |
| 200 | Chicken meat | 205mg | 29.3% |