Cystine in Vegetarian Foods
List of vegetarian foods with a high cystine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Powdered egg white | 2.1g | 116.7% |
2 | Soy protein isolate | 1.05g | 58.3% |
3 | Sunflower seed flour | 0.95g | 52.8% |
4 | Soy protein concentrate | 0.89g | 49.4% |
5 | Soy meal | 0.72g | 40% |
6 | Soy-based protein powder | 0.72g | 40% |
7 | Mustard seed | 0.68g | 37.8% |
8 | Hemp seed | 0.67g | 37.2% |
9 | Sesame flour | 0.62g | 34.4% |
10 | Egg yolk powder | 0.59g | 32.8% |
11 | Oat bran | 0.58g | 32.2% |
12 | Butternuts | 0.48g | 26.7% |
13 | Black walnuts | 0.46g | 25.6% |
14 | Sunflower seeds | 0.45g | 25% |
15 | Sesame seeds | 0.44g | 24.4% |
16 | Chia seeds | 0.41g | 22.8% |
17 | Cashew nuts | 0.39g | 21.7% |
18 | Roe (fish eggs) | 0.39g | 21.7% |
19 | Dry roasted sunflower seeds | 0.38g | 21.1% |
20 | Wheat bran | 0.37g | 20.6% |
21 | Fenugreek seed | 0.37g | 20.6% |
22 | Toasted sesame seeds | 0.34g | 18.9% |
23 | Flaxseed | 0.34g | 18.9% |
24 | Lentil sprouts | 0.33g | 18.3% |
25 | Pumpkin seed | 0.33g | 18.3% |
26 | Peanuts | 0.33g | 18.3% |
27 | Caraway seed | 0.33g | 18.3% |
28 | Turkey eggs | 0.33g | 18.3% |
29 | Rice bran | 0.32g | 17.8% |
30 | Quail eggs | 0.31g | 17.2% |
31 | Goose egg | 0.31g | 17.2% |
32 | Brazil nuts | 0.31g | 17.2% |
33 | Dry roasted pistachio nuts | 0.31g | 17.2% |
34 | Roasted peanuts | 0.3g | 16.7% |
35 | Gruyere cheese | 0.3g | 16.7% |
36 | Poppy seeds | 0.3g | 16.7% |
37 | Hard-boiled eggs | 0.29g | 16.1% |
38 | Pistachio nuts | 0.29g | 16.1% |
39 | Swiss cheese | 0.29g | 16.1% |
40 | Pine nuts | 0.29g | 16.1% |
41 | Raw egg white | 0.29g | 16.1% |
42 | Duck eggs | 0.29g | 16.1% |
43 | Roasted cashews | 0.28g | 15.6% |
44 | Chickpeas | 0.28g | 15.6% |
45 | Triticale flour | 0.28g | 15.6% |
46 | Dry roasted hazelnuts | 0.28g | 15.6% |
47 | Bread crumbs | 0.28g | 15.6% |
48 | Hazelnuts | 0.28g | 15.6% |
49 | Whole-wheat flour | 0.28g | 15.6% |
50 | Raw eggs | 0.27g | 15% |
51 | Soy beans | 0.27g | 15% |
52 | Raw egg yolk | 0.26g | 14.4% |
53 | Fontina cheese | 0.26g | 14.4% |
54 | Edam cheese | 0.26g | 14.4% |
55 | Gouda cheese | 0.25g | 13.9% |
56 | Sisymbrium seeds | 0.25g | 13.9% |
57 | Dry milk | 0.24g | 13.3% |
58 | Parmesan cheese | 0.24g | 13.3% |
59 | Oat bran bread | 0.23g | 12.8% |
60 | Barley flour | 0.23g | 12.8% |
61 | Raw buckwheat | 0.23g | 12.8% |
62 | Fennel seed | 0.22g | 12.2% |
63 | Wheat flour | 0.22g | 12.2% |
64 | Buckwheat flour | 0.22g | 12.2% |
65 | Almonds | 0.22g | 12.2% |
66 | Roasted almonds | 0.21g | 11.7% |
67 | Romano cheese | 0.21g | 11.7% |
68 | Walnuts | 0.21g | 11.7% |
69 | Oatmeal bread | 0.21g | 11.7% |
70 | Chili pepper | 0.2g | 11.1% |
71 | Beechnuts | 0.2g | 11.1% |
72 | Pita bread | 0.2g | 11.1% |
73 | Tempeh | 0.19g | 10.6% |
74 | Lupin beans | 0.19g | 10.6% |
75 | Wheat bran bread | 0.19g | 10.6% |
76 | Rice bran bread | 0.19g | 10.6% |
77 | Pili nuts | 0.19g | 10.6% |
78 | Crackers | 0.19g | 10.6% |
79 | Chili powder | 0.18g | 10% |
80 | Millet flour | 0.18g | 10% |
81 | Multigrain bread | 0.18g | 10% |
82 | Rye bread | 0.17g | 9.4% |
83 | Oatmeal | 0.17g | 9.4% |
84 | Whole grain sorghum flour | 0.17g | 9.4% |
85 | Barley malt flour | 0.16g | 8.9% |
86 | Soy bean sprouts | 0.16g | 8.9% |
87 | Pea sprouts | 0.16g | 8.9% |
88 | Rye crispbread | 0.16g | 8.9% |
89 | Pecans | 0.15g | 8.3% |
90 | Turmeric | 0.15g | 8.3% |
91 | Hotdog | 0.15g | 8.3% |
92 | Queso Chihuahua cheese | 0.14g | 7.8% |
93 | Goji berries | 0.14g | 7.8% |
94 | Homemade pasta | 0.14g | 7.8% |
95 | Tortilla | 0.14g | 7.8% |
96 | Black pepper | 0.14g | 7.8% |
97 | Tilsit cheese | 0.14g | 7.8% |
98 | Dried coconut meat | 0.14g | 7.8% |
99 | Wheat sprouts | 0.13g | 7.2% |
100 | Port De Salut cheese | 0.13g | 7.2% |
101 | Muenster cheese | 0.13g | 7.2% |
102 | Peas | 0.13g | 7.2% |
103 | Roquefort cheese | 0.13g | 7.2% |
104 | Whole wheat pasta | 0.13g | 7.2% |
105 | Whole grain corn flour | 0.13g | 7.2% |
106 | Mozzarella cheese | 0.12g | 6.7% |
107 | Edamame | 0.12g | 6.7% |
108 | Monterey cheese | 0.12g | 6.7% |
109 | Cheddar cheese | 0.12g | 6.7% |
110 | Kit Kat wafer bar | 0.12g | 6.7% |
111 | Cooked chickpeas | 0.12g | 6.7% |
112 | Colby cheese | 0.12g | 6.7% |
113 | Lentils | 0.12g | 6.7% |
114 | Cheshire cheese | 0.12g | 6.7% |
115 | Provolone cheese | 0.12g | 6.7% |
116 | Brie cheese | 0.11g | 6.1% |
117 | Pasta | 0.11g | 6.1% |
118 | Tofu | 0.11g | 6.1% |
119 | Philadelphia cream cheese | 0.11g | 6.1% |
120 | Oregano | 0.11g | 6.1% |
121 | Limburger cheese | 0.11g | 6.1% |
122 | Camembert cheese | 0.11g | 6.1% |
123 | Couscous | 0.11g | 6.1% |
124 | Rice flour | 0.11g | 6.1% |
125 | Soy sauce (tamari) | 0.11g | 6.1% |
126 | Blue cheese | 0.11g | 6.1% |
127 | Asadero cheese | 0.1g | 5.6% |
128 | Laver | 0.1g | 5.6% |
129 | Ricotta cheese | 0.1g | 5.6% |
130 | Pink beans | 0.1g | 5.6% |
131 | Ground ginger | 0.1g | 5.6% |
132 | Kelp | 0.1g | 5.6% |
133 | Goat cheese | 0.1g | 5.6% |
134 | Fava beans | 0.1g | 5.6% |
135 | Pancakes | 0.1g | 5.6% |
136 | Egg noodles | 0.1g | 5.6% |
137 | Black beans | 0.1g | 5.6% |
138 | Soba | 0.09g | 5% |
139 | Lamb's quarters | 0.09g | 5% |
140 | Brown rice flour | 0.09g | 5% |
141 | Cowpeas | 0.09g | 5% |
142 | Anejo cheese | 0.08g | 4.4% |
143 | Pinto beans | 0.08g | 4.4% |
144 | Carrots | 0.08g | 4.4% |
145 | Feta | 0.08g | 4.4% |
146 | Lima beans | 0.08g | 4.4% |
147 | Kidney beans | 0.08g | 4.4% |
148 | Pigeon peas | 0.08g | 4.4% |
149 | Broad beans (raw) | 0.08g | 4.4% |
150 | Navy beans | 0.08g | 4.4% |
151 | Chocolate cake | 0.07g | 3.9% |
152 | Sweetened condensed milk | 0.07g | 3.9% |
153 | Mustard | 0.07g | 3.9% |
154 | Bulgur | 0.07g | 3.9% |
155 | Clove | 0.07g | 3.9% |
156 | Potato starch | 0.07g | 3.9% |
157 | Gluten-free brown rice pasta | 0.07g | 3.9% |
158 | Adzuki beans | 0.07g | 3.9% |
159 | Teff | 0.07g | 3.9% |
160 | Boiled carrots | 0.07g | 3.9% |
161 | Spirulina | 0.07g | 3.9% |
162 | Millet | 0.07g | 3.9% |
163 | Dates (deglet noor) | 0.07g | 3.9% |
164 | Broad beans | 0.07g | 3.9% |
165 | Coconut meat | 0.07g | 3.9% |
166 | Garlic | 0.07g | 3.9% |
167 | Neufchatel cheese | 0.06g | 3.3% |
168 | Dried bananas | 0.06g | 3.3% |
169 | Quinoa | 0.06g | 3.3% |
170 | Mung beans | 0.06g | 3.3% |
171 | Cottage cheese | 0.06g | 3.3% |
172 | Parboiled rice | 0.06g | 3.3% |
173 | Pinto beans sprouts | 0.06g | 3.3% |
174 | Buckwheat | 0.06g | 3.3% |
175 | Cinnamon | 0.06g | 3.3% |
176 | Gjetost cheese | 0.06g | 3.3% |
177 | Long-grain white rice | 0.06g | 3.3% |
178 | Lotus seeds | 0.05g | 2.8% |
179 | Chestnuts | 0.05g | 2.8% |
180 | Pearl barley | 0.05g | 2.8% |
181 | Medium-grain white rice | 0.05g | 2.8% |
182 | Short-grain white rice | 0.05g | 2.8% |
183 | Kidney bean sprouts | 0.05g | 2.8% |
184 | Cooked rapini | 0.05g | 2.8% |
185 | Gluten-free corn pasta | 0.05g | 2.8% |
186 | Wild rice | 0.05g | 2.8% |
187 | Goat milk | 0.05g | 2.8% |
188 | Dates (medjool) | 0.05g | 2.8% |
189 | Coconut milk | 0.05g | 2.8% |
190 | French fried potatoes | 0.04g | 2.2% |
191 | Chocolate coated marshmallow | 0.04g | 2.2% |
192 | Cream cheese | 0.04g | 2.2% |
193 | Peppermint | 0.04g | 2.2% |
194 | Glutinous rice | 0.04g | 2.2% |
195 | Rapini | 0.04g | 2.2% |
196 | Caramel | 0.04g | 2.2% |
197 | Hot chili pepper | 0.04g | 2.2% |
198 | Yardlong beans | 0.04g | 2.2% |
199 | Rosemary | 0.04g | 2.2% |
200 | Spearmint | 0.04g | 2.2% |