Cystine in Fish
List of fish with a high cystine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Roe (fish eggs) | 0.39g | 21.7% |
2 | Yellowtail | 0.32g | 17.8% |
3 | Anchovy | 0.31g | 17.2% |
4 | Sockeye salmon | 0.3g | 16.7% |
5 | Trout | 0.29g | 16.1% |
6 | Snapper | 0.28g | 15.6% |
7 | Milkfish | 0.28g | 15.6% |
8 | Chum salmon | 0.28g | 15.6% |
9 | Chinook salmon | 0.28g | 15.6% |
10 | Atlantic salmon | 0.27g | 15% |
11 | Halibut | 0.27g | 15% |
12 | Pollock | 0.27g | 15% |
13 | Grouper | 0.27g | 15% |
14 | Mullet | 0.27g | 15% |
15 | Burbot | 0.27g | 15% |
16 | Tilapia | 0.27g | 15% |
17 | Pike | 0.27g | 15% |
18 | Sardine | 0.26g | 14.4% |
19 | Walleye | 0.26g | 14.4% |
20 | Cusk | 0.26g | 14.4% |
21 | Ling | 0.26g | 14.4% |
22 | Bass | 0.26g | 14.4% |
23 | Mackerel | 0.26g | 14.4% |
24 | Mahi-mahi | 0.25g | 13.9% |
25 | Swordfish | 0.25g | 13.9% |
26 | Sea bass | 0.25g | 13.9% |
27 | Eel | 0.25g | 13.9% |
28 | Whiting | 0.25g | 13.9% |
29 | Coho salmon | 0.25g | 13.9% |
30 | Jack mackerel | 0.25g | 13.9% |
31 | Herring | 0.25g | 13.9% |
32 | Carp | 0.25g | 13.9% |
33 | Lingcod | 0.24g | 13.3% |
34 | Smelt | 0.24g | 13.3% |
35 | Wolffish | 0.24g | 13.3% |
36 | Butterfish | 0.24g | 13.3% |
37 | Sturgeon | 0.22g | 12.2% |
38 | Atlantic croaker | 0.22g | 12.2% |
39 | Shark meat | 0.21g | 11.7% |
40 | Tuna | 0.2g | 11.1% |
41 | Monkfish | 0.2g | 11.1% |
42 | Catfish | 0.2g | 11.1% |
43 | Ocean perch | 0.19g | 10.6% |
44 | Pink salmon | 0.19g | 10.6% |
45 | Flatfish | 0.18g | 10% |
46 | Cisco | 0.18g | 10% |
47 | Jellyfish | 0g | 0% |
48 | Cod | 0g | 0% |