Methionine in Fish
List of fish with a high methionine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Yellowtail | 0.88g | 48.9% |
2 | Sockeye salmon | 0.86g | 47.8% |
3 | Anchovy | 0.86g | 47.8% |
4 | Trout | 0.79g | 43.9% |
5 | Milkfish | 0.78g | 43.3% |
6 | Snapper | 0.78g | 43.3% |
7 | Tilapia | 0.77g | 42.8% |
8 | Chum salmon | 0.76g | 42.2% |
9 | Chinook salmon | 0.76g | 42.2% |
10 | Atlantic salmon | 0.75g | 41.7% |
11 | Halibut | 0.75g | 41.7% |
12 | Pollock | 0.74g | 41.1% |
13 | Grouper | 0.74g | 41.1% |
14 | Mullet | 0.73g | 40.6% |
15 | Burbot | 0.73g | 40.6% |
16 | Pike | 0.73g | 40.6% |
17 | Sardine | 0.73g | 40.6% |
18 | Walleye | 0.73g | 40.6% |
19 | Cusk | 0.72g | 40% |
20 | Ling | 0.72g | 40% |
21 | Bass | 0.72g | 40% |
22 | Mackerel | 0.71g | 39.4% |
23 | Mahi-mahi | 0.7g | 38.9% |
24 | Eel | 0.7g | 38.9% |
25 | Swordfish | 0.7g | 38.9% |
26 | Sea bass | 0.7g | 38.9% |
27 | Whiting | 0.7g | 38.9% |
28 | Coho salmon | 0.69g | 38.3% |
29 | Pink salmon | 0.69g | 38.3% |
30 | Jack mackerel | 0.69g | 38.3% |
31 | Herring | 0.68g | 37.8% |
32 | Carp | 0.68g | 37.8% |
33 | Lingcod | 0.67g | 37.2% |
34 | Smelt | 0.67g | 37.2% |
35 | Wolffish | 0.66g | 36.7% |
36 | Butterfish | 0.66g | 36.7% |
37 | Sturgeon | 0.61g | 33.9% |
38 | Ocean perch | 0.59g | 32.8% |
39 | Flatfish | 0.56g | 31.1% |
40 | Roe (fish eggs) | 0.55g | 30.6% |
41 | Tuna | 0.55g | 30.6% |
42 | Monkfish | 0.55g | 30.6% |
43 | Catfish | 0.55g | 30.6% |
44 | Shark meat | 0.54g | 30% |
45 | Atlantic croaker | 0.53g | 29.4% |
46 | Cisco | 0.48g | 26.7% |
47 | Jellyfish | 0g | 0% |
48 | Cod | 0g | 0% |