Vitamin A in Fish
List of fish with a high vitamin A content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Eel | 1137µg | 126.3% |
| 2 | Cisco | 283µg | 31.4% |
| 3 | Sturgeon | 263µg | 29.2% |
| 4 | Chinook salmon | 149µg | 16.6% |
| 5 | Wolffish | 130µg | 14.4% |
| 6 | Jack mackerel | 130µg | 14.4% |
| 7 | Roe (fish eggs) | 90µg | 10% |
| 8 | Sea bass | 64µg | 7.1% |
| 9 | Mahi-mahi | 62µg | 6.9% |
| 10 | Sockeye salmon | 58µg | 6.4% |
| 11 | Shark meat | 54µg | 6% |
| 12 | Mackerel | 54µg | 6% |
| 13 | Coho salmon | 51µg | 5.7% |
| 14 | Grouper | 50µg | 5.6% |
| 15 | Swordfish | 43µg | 4.8% |
| 16 | Pink salmon | 42µg | 4.7% |
| 17 | Mullet | 42µg | 4.7% |
| 18 | Whiting | 38µg | 4.2% |
| 19 | Herring | 36µg | 4% |
| 20 | Snapper | 35µg | 3.9% |
| 21 | Ling | 35µg | 3.9% |
| 22 | Bass | 35µg | 3.9% |
| 23 | Chum salmon | 34µg | 3.8% |
| 24 | Butterfish | 33µg | 3.7% |
| 25 | Milkfish | 33µg | 3.7% |
| 26 | Sardine | 32µg | 3.6% |
| 27 | Yellowtail | 31µg | 3.4% |
| 28 | Halibut | 24µg | 2.7% |
| 29 | Walleye | 24µg | 2.7% |
| 30 | Pike | 24µg | 2.7% |
| 31 | Atlantic croaker | 23µg | 2.6% |
| 32 | Cusk | 21µg | 2.3% |
| 33 | Trout | 19µg | 2.1% |
| 34 | Smelt | 17µg | 1.9% |
| 35 | Lingcod | 17µg | 1.9% |
| 36 | Tuna | 17µg | 1.9% |
| 37 | Ocean perch | 15µg | 1.7% |
| 38 | Catfish | 15µg | 1.7% |
| 39 | Monkfish | 14µg | 1.6% |
| 40 | Atlantic salmon | 13µg | 1.4% |
| 41 | Anchovy | 12µg | 1.3% |
| 42 | Flatfish | 12µg | 1.3% |
| 43 | Pollock | 12µg | 1.3% |
| 44 | Carp | 10µg | 1.1% |
| 45 | Burbot | 5µg | 0.6% |
| 46 | Jellyfish | 2µg | 0.2% |
| 47 | Tilapia | 0µg | 0% |
| 48 | Cod | 0µg | 0% |