Lysine in Fish
List of fish with a high lysine content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Yellowtail | 2.73g | 66.6% | 
| 2 | Anchovy | 2.65g | 64.6% | 
| 3 | Sockeye salmon | 2.57g | 62.7% | 
| 4 | Trout | 2.45g | 59.8% | 
| 5 | Milkfish | 2.42g | 59% | 
| 6 | Snapper | 2.42g | 59% | 
| 7 | Chum salmon | 2.37g | 57.8% | 
| 8 | Chinook salmon | 2.36g | 57.6% | 
| 9 | Atlantic salmon | 2.34g | 57.1% | 
| 10 | Halibut | 2.32g | 56.6% | 
| 11 | Tilapia | 2.32g | 56.6% | 
| 12 | Pollock | 2.29g | 55.9% | 
| 13 | Grouper | 2.28g | 55.6% | 
| 14 | Mullet | 2.28g | 55.6% | 
| 15 | Burbot | 2.27g | 55.4% | 
| 16 | Pike | 2.27g | 55.4% | 
| 17 | Sardine | 2.26g | 55.1% | 
| 18 | Walleye | 2.25g | 54.9% | 
| 19 | Cusk | 2.24g | 54.6% | 
| 20 | Ling | 2.24g | 54.6% | 
| 21 | Bass | 2.22g | 54.1% | 
| 22 | Mackerel | 2.19g | 53.4% | 
| 23 | Mahi-mahi | 2.18g | 53.2% | 
| 24 | Eel | 2.17g | 52.9% | 
| 25 | Sea bass | 2.17g | 52.9% | 
| 26 | Swordfish | 2.17g | 52.9% | 
| 27 | Whiting | 2.16g | 52.7% | 
| 28 | Coho salmon | 2.15g | 52.4% | 
| 29 | Jack mackerel | 2.13g | 52% | 
| 30 | Herring | 2.12g | 51.7% | 
| 31 | Pink salmon | 2.11g | 51.5% | 
| 32 | Carp | 2.1g | 51.2% | 
| 33 | Lingcod | 2.08g | 50.7% | 
| 34 | Smelt | 2.08g | 50.7% | 
| 35 | Wolffish | 2.06g | 50.2% | 
| 36 | Butterfish | 2.04g | 49.8% | 
| 37 | Sturgeon | 1.9g | 46.3% | 
| 38 | Ocean perch | 1.77g | 43.2% | 
| 39 | Tuna | 1.71g | 41.7% | 
| 40 | Monkfish | 1.71g | 41.7% | 
| 41 | Roe (fish eggs) | 1.7g | 41.5% | 
| 42 | Catfish | 1.7g | 41.5% | 
| 43 | Shark meat | 1.63g | 39.8% | 
| 44 | Atlantic croaker | 1.57g | 38.3% | 
| 45 | Flatfish | 1.56g | 38% | 
| 46 | Cisco | 1.5g | 36.6% | 
| 47 | Jellyfish | 0g | 0% | 
| 48 | Cod | 0g | 0% | 
