Arachidonic acid (20:4) (omega-6) in Bread
List of bread with a high arachidonic acid (20:4) (omega-6) content.
| Food | Amount | 
|---|---|
| Pancakes | n/d | 
| Sweet yeast bread | n/d | 
| Pita bread | n/d | 
| Naan | n/d | 
| Paratha | n/d | 
| Tortilla | n/d | 
| Focaccia | n/d | 
| Wheat bread | n/d | 
| Oat bran bread | n/d | 
| Sprouted grain bread | n/d | 
| Wheat bran bread | n/d | 
| Rice bran bread | n/d | 
| Multigrain bread | n/d | 
| Oatmeal bread | n/d | 
| Whole-wheat bread | n/d | 
| Rye bread | n/d | 
| Bread crumbs | n/d | 
| Multi-grain crackers | n/d | 
| Rye crispbread | n/d | 
