Potassium in Bread
List of bread with a high potassium content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Multi-grain crackers | 381mg | 8.1% |
2 | Rye crispbread | 319mg | 6.8% |
3 | Whole-wheat bread | 254mg | 5.4% |
4 | Tortilla | 231mg | 4.9% |
5 | Multigrain bread | 230mg | 4.9% |
6 | Wheat bran bread | 227mg | 4.8% |
7 | Rice bran bread | 215mg | 4.6% |
8 | Sprouted grain bread | 198mg | 4.2% |
9 | Bread crumbs | 196mg | 4.2% |
10 | Pancakes | 175mg | 3.7% |
11 | Rye bread | 166mg | 3.5% |
12 | Oat bran bread | 147mg | 3.1% |
13 | Oatmeal bread | 142mg | 3% |
14 | Wheat bread | 141mg | 3% |
15 | Paratha | 139mg | 3% |
16 | Naan | 125mg | 2.7% |
17 | Pita bread | 120mg | 2.6% |
18 | Focaccia | 114mg | 2.4% |
19 | Sweet yeast bread | 103mg | 2.2% |