Threonine in Bread
List of bread with a high threonine content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Bread crumbs | 0.43g | 17.9% | 
| 2 | Oat bran bread | 0.3g | 12.5% | 
| 3 | Rye crispbread | 0.29g | 12.1% | 
| 4 | Multigrain bread | 0.27g | 11.3% | 
| 5 | Rice bran bread | 0.27g | 11.3% | 
| 6 | Pita bread | 0.26g | 10.8% | 
| 7 | Wheat bran bread | 0.26g | 10.8% | 
| 8 | Rye bread | 0.26g | 10.8% | 
| 9 | Oatmeal bread | 0.25g | 10.4% | 
| 10 | Tortilla | 0.23g | 9.6% | 
| 11 | Pancakes | 0.19g | 7.9% | 
| 12 | Sweet yeast bread | 0g | 0% | 
| 13 | Naan | 0g | 0% | 
| 14 | Paratha | 0g | 0% | 
| 15 | Focaccia | 0g | 0% | 
| 16 | Wheat bread | 0g | 0% | 
| 17 | Sprouted grain bread | 0g | 0% | 
| 18 | Whole-wheat bread | 0g | 0% | 
| 19 | Multi-grain crackers | 0g | 0% | 
