Erucic acid (22:1) in Sprouts
List of sprouts with a high erucic acid (22:1) content.
Food | Amount |
---|---|
Mung bean sprouts | n/d |
Wheat sprouts | n/d |
Alfalfa sprouts | n/d |
Sprouted grain bread | n/d |
Pea sprouts | n/d |
Soy bean sprouts | n/d |
Kidney bean sprouts | n/d |
Pinto beans sprouts | n/d |
Lentil sprouts | n/d |