Linolenic acid (18:3) in Sprouts
List of sprouts with a high linolenic acid (18:3) content.
Food | Amount |
---|---|
Soy bean sprouts | 0.45 g |
Pinto beans sprouts | 0.33 g |
Alfalfa sprouts | 0.18 g |
Kidney bean sprouts | 0.17 g |
Pea sprouts | 0.06 g |
Lentil sprouts | 0.04 g |
Wheat sprouts | 0.03 g |
Mung bean sprouts | 0.02 g |
Sprouted grain bread | n/d |