Stearic acid (18:0) in Sprouts
List of sprouts with a high stearic acid (18:0) content.
| Food | Amount | 
|---|---|
| Soy bean sprouts | 0.25 g | 
| Pea sprouts | 0.01 g | 
| Wheat sprouts | 0.01 g | 
| Pinto beans sprouts | 0.01 g | 
| Kidney bean sprouts | 0.01 g | 
| Mung bean sprouts | 0.01 g | 
| Alfalfa sprouts | 0.01 g | 
| Lentil sprouts | 0.01 g | 
| Sprouted grain bread | n/d | 
