Stearic acid (18:0) in Sprouts
List of sprouts with a high stearic acid (18:0) content.
Food | Amount |
---|---|
Soy bean sprouts | 0.25 g |
Pea sprouts | 0.01 g |
Wheat sprouts | 0.01 g |
Pinto beans sprouts | 0.01 g |
Kidney bean sprouts | 0.01 g |
Mung bean sprouts | 0.01 g |
Alfalfa sprouts | 0.01 g |
Lentil sprouts | 0.01 g |
Sprouted grain bread | n/d |