Vitamin D2 (ergocalciferol) in Fermented Milk Products
List of fermented milk products with a high vitamin D2 (ergocalciferol) content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Yogurt | 0µg | 0% |
2 | Kefir | 0µg | 0% |
3 | Human milk | 0µg | 0% |
4 | Goat milk | 0µg | 0% |
5 | Milk (2% fat) | 0µg | 0% |
6 | Sheep milk | 0µg | 0% |
7 | Whole milk (3.7% fat) | 0µg | 0% |
8 | Milk whey liquid | 0µg | 0% |
9 | Buttermilk | 0µg | 0% |
10 | Sour cream | 0µg | 0% |
11 | Fat-free sour cream | 0µg | 0% |
12 | Cottage cheese | 0µg | 0% |