Vitamin C (ascorbic acid) in Sweets
List of sweets with a high vitamin C (ascorbic acid) content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Skittles | 66.8mg | 74.2% |
2 | Sugar substitute (agave syrup) | 17mg | 18.9% |
3 | Dove milk chocolate | 0.8mg | 0.9% |
4 | Mars almond bar | 0.7mg | 0.8% |
5 | Milky Way bar | 0.7mg | 0.8% |
6 | Twix bar | 0.6mg | 0.7% |
7 | Oatmeal | 0.5mg | 0.6% |
8 | White chocolate | 0.5mg | 0.6% |
9 | Snickers bar | 0.5mg | 0.6% |
10 | Caramel | 0.4mg | 0.4% |
11 | Chocolate coated marshmallow | 0.1mg | 0.1% |
12 | Chocolate cake | 0.1mg | 0.1% |
13 | Halva | 0.1mg | 0.1% |
14 | Sugar substitute (aspartame) | 0mg | 0% |
15 | Sugar substitute (stevia sweetener) | 0mg | 0% |
16 | Sugar substitute (saccharin) | 0mg | 0% |
17 | Sugar substitute (sucralose) | 0mg | 0% |
18 | Sugar substitute (fructose) | 0mg | 0% |
19 | Marshmallow | 0mg | 0% |
20 | Butterscotch | 0mg | 0% |
21 | Crackers | 0mg | 0% |
22 | Jelly beans | 0mg | 0% |
23 | Granulated white sugar | 0mg | 0% |
24 | Brown sugar | 0mg | 0% |
25 | Dove dark chocolate | 0mg | 0% |
26 | Milk chocolate | 0mg | 0% |
27 | Kit Kat wafer bar | 0mg | 0% |
28 | Dark chocolate (45-59% cacao) | 0mg | 0% |
29 | Dark chocolate (60-69% cacao) | 0mg | 0% |
30 | Dark chocolate (70-85% cacao) | 0mg | 0% |