Phenylalanine
Top 50 foods highest in phenylalanine.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Powdered egg white | 4.74g | 107.7% |
2 | Soy protein isolate | 4.59g | 104.3% |
3 | Soy protein concentrate | 3.28g | 74.5% |
4 | Soy-based protein powder | 2.96g | 67.3% |
5 | Sunflower seed flour | 2.47g | 56.1% |
6 | Soy meal | 2.35g | 53.4% |
7 | Parmesan cheese | 1.92g | 43.6% |
8 | Gruyere cheese | 1.74g | 39.5% |
9 | Pumpkin seed | 1.73g | 39.3% |
10 | Romano cheese | 1.71g | 38.9% |
11 | Swiss cheese | 1.66g | 37.7% |
12 | Sesame flour | 1.63g | 37% |
13 | Beef liver | 1.52g | 34.5% |
14 | Fontina cheese | 1.5g | 34.1% |
15 | Egg yolk powder | 1.47g | 33.4% |
16 | Hemp seed | 1.45g | 33% |
17 | Butternuts | 1.44g | 32.7% |
18 | Edam cheese | 1.43g | 32.5% |
19 | Gouda cheese | 1.43g | 32.5% |
20 | Beaver meat | 1.42g | 32.3% |
21 | Peanuts | 1.38g | 31.4% |
22 | Tilsit cheese | 1.36g | 30.9% |
23 | Port De Salut cheese | 1.32g | 30% |
24 | Monterey cheese | 1.29g | 29.3% |
25 | Provolone cheese | 1.29g | 29.3% |
26 | Veal | 1.29g | 29.3% |
27 | Pork liver | 1.27g | 28.9% |
28 | Dry milk | 1.27g | 28.9% |
29 | Beef | 1.25g | 28.4% |
30 | Colby cheese | 1.25g | 28.4% |
31 | Muenster cheese | 1.24g | 28.2% |
32 | Chicken breast | 1.23g | 28% |
33 | Venison (deer meat) | 1.23g | 28% |
34 | Cheshire cheese | 1.23g | 28% |
35 | Roasted peanuts | 1.23g | 28% |
36 | Chicken livers | 1.22g | 27.7% |
37 | Pork pancreas | 1.22g | 27.7% |
38 | Chicken meat | 1.22g | 27.7% |
39 | Pork spleen | 1.21g | 27.5% |
40 | Pork kidneys | 1.2g | 27.3% |
41 | Elk meat | 1.2g | 27.3% |
42 | Rabbit meat | 1.19g | 27% |
43 | Asadero cheese | 1.19g | 27% |
44 | Sugar substitute (aspartame) | 1.19g | 27% |
45 | Chicken hearts | 1.18g | 26.8% |
46 | Pork | 1.18g | 26.8% |
47 | Mustard seed | 1.17g | 26.6% |
48 | Sunflower seeds | 1.17g | 26.6% |
49 | Antelope meat | 1.17g | 26.6% |
50 | Cuttlefish | 1.16g | 26.4% |